The Connoisseurs Delishh! specializes in developing frozen appetizers, import and distribution of frozen fruits, vegetable and meat products. Established in 2008, the company is situated in Noida (U.P.), India....
Directions : Mix 60–70ml water with the mix, knead dough, shape 50 balls. Deep fry till golden. Make syrup (750g sugar + 750ml water), soak jamuns for 30 mins. Add Taste Booster.