Our Products
Our product range contains a wide range of Onion and Spring Onion
Botanical name:Allium Cepa
The onion (Allium cepa), which is also known as the bulb onion, common onion and garden onion, is the most widely cultivated species of the genus Allium. White onion is a type of dry onion that has a pure white skin and a sweet, mild white flesh. Onions are a very rich source of fructo-oligosaccharides. White Onions are very low in saturated fat, cholesterol and sodium. They're also a good source of dietary fiber, vitamin B6, folate, potassium and manganese, and an excellent source of vitamin C.
Benefits and uses:
Onions are often chopped and used an ingredient in various hearty warm dishes, but are frequently used as a main ingredient. It make the perfect foundation for meats, poultry, soups, salads, and stew, Canned soups, salads, hamburgers, pizzas & other fast food preparations. Its powder is a spice used for seasoning in cooking.
Fried onion changes its taste and turns more sweet and aromatic; the flavor develops best after long frying in comparatively cool fat.
White onion relieves stomach upset and other gastrointestinal disorders and it will also strengthen the appetite. It helps to prevent thrombosis and reduce hypertension. It being used for compresses to be applied to the skin for acne, arthritis, and congestion, and used internally for worms.
Botanical name:Allium fistulosum
Spring Onion also called as green onions, salad onions, green shallots, onion sticks, long onions, baby onions, precious onions, yard onions. Spring onions are a very good source of vitamin C, chromium and dietary fiber. They are also a good source of manganese, molybdenum, vitamin B6, and folate, potassium, phosphorous and copper.
Benefits and uses:
Spring onions are great in stir fries, salads. It has been used as an ingredient in various dishes by many cultures around the world.
Spring onion contain sulfur compound that control blood pressure levels & often used as a medicine for common cold. It has excellent antibacterial and antifungal properties.