Listing ID #4859614
Company Information
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Bakery Oven is designed to meet the needs of baking cookies, biscuits, rusks etc. in a quick manner and able to deliver maximum performance even in multi-tasking bakery environment. Further, the usage of latest cutting edge technology allows the heating element to distribute its heat uniformly inside the chamber for baking the products properly, every time when bring in use.
It is made in variety of models that are distinguished in terms of production capacity for biscuits, ruks and bread, and tray sizes. We are able to provide all the models of bakery oven that have varied tray sizes ranging from 10’’x15” to 18”X30” and can produce:
Biscuits: 9 to 300 Kg/hr
Rusks: 70 to 3000 Kg/hr
|
odel |
Production Capacity |
Tray Sizes |
|||||||||
|
Biscuit /Hr In Kg. |
Rusk/Day (24 Hr. In Kg.) |
Bread/25 Min. 400 Gm. |
10’’x15” |
12”x18” |
13”x21” |
18”X30” |
16”x27” |
16”x24” |
16”x21” |
16”x11” |
|
|
560 |
9 |
70 |
20 |
|
10 |
|
|
|
|
|
|
|
570 |
14 |
100 |
28 |
|
15 |
|
|
|
|
|
|
|
660 |
20 |
150 |
56 |
28 |
|
|
|
|
|
|
|
|
730 |
30 |
250 |
64 |
|
|
|
|
|
18 |
18 |
36 |
|
786 |
35 |
350 |
72 |
|
36 |
|
|
|
|
|
|
|
786 FH |
42 |
430 |
88 |
|
44 |
|
|
|
|
|
|
|
900 |
40 |
450 |
108 |
|
|
36 |
|
18 |
|
|
|
|
1025 NH |
55 |
500 |
144 |
|
|
|
|
|
36 |
|
72 |
|
1025 FH |
65 |
600 |
176 |
|
|
|
|
|
44 |
|
88 |
|
1160 |
75 |
700 |
198 |
|
88 |
|
|
44 |
|
|
|
|
1200 |
65 |
600 |
176 |
|
72 |
|
36 |
|
|
|
108 |
|
1250 |
80 |
800 |
220 |
|
|
88 |
|
|
|
|
|
|
1350 |
100 |
1000 |
352 |
176 |
132 |
|
44 |
|
|
88 |
|
|
1625 |
125 |
1500 |
440 |
|
176 |
132 |
|
|
88 |
88 |
220 |
|
1825 |
180 |
2000 |
528 |
|
|
176 |
88 |
88 |
|
|
|
|
2200 |
200 |
2500 |
704 |
|
|
|
|
|
176 |
176 |
|
|
2400 |
300 |
3000 |
936 |
|
416 |
312 |
|
|
208 |
|
|
Nature of Business
Manufacturer / Exporter / Supplier / Retailer
Number of Employees
20 - 50
Year of Establishment
1987
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