Clay Handi, Packaging Type : Reddish Brown

Clay Handi (with/without handle) No kitchen would be complete without a handi, especially a desi household. The Earthen Handi can be used for various purposes like cooking rice, fermenting curd and boiling water or milk. The porous clay ensures the cooking is slow and thorough making the resulting food tastier. This multipurpose utensil comes in 1 litre and 500 ml sizes and is available with and without handle as well.