Finger millet, Packaging Size : 30kg

Finger Millet, otherwise called Ragi that is cultivated in various parts of the world, mostly in Asia and Africa. Ragi has a particular taste and is broadly utilized as a part of South Indian dishes. Ragi is a rich wellspring of Calcium, Iron, Protein, Fiber and different minerals. Finger millet can be used for various types of recipes in different ways. SinceBaajara finger millet is completely unpolished, the grain helps for retaining all the good stuff in nature. It has high nutritional value of fiber and calcium.