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Contact SupplierGreen mung beansvigna beans
1. green mung bean for making cake – skin on
- size: 3.5mm up (to 4.5-4.6mm max)
- moisture: 14% max
- foreign matters: 0.5% max
- broken: 0.5% max
- appearance: polishing double times
- color sortex: 03 times
- gmo: non gmo
- insecticides: non insecticides
- harvest by machine
2. green mung bean for making cake – skin off
- size: 3.5mm up (to 4.4-4.5mm)
- red stripe: 0.5% max
- foreign matters: 0.5 max
- moisture: 13% max
- color sortex: 03 times
- appearance: yellow color naturally, no chemical color
- gmo: non gmo
- insecticides: non insecticides
- harvest by machine
- bean after broken still keep the germs which make aliphatic level of product after cooking.
3. green mung bean for making sprout – skin on
- size: 3.8mm up (to 4.5mm max)
- moisture: 14% max
- variety code dx 208
- crop oct - nov 2015
- origin sa
- moisture maximum 14.0%
- splits maximum 1.0%
- foreign materials maximum 0.5&