Green mung beans

We are a well-known manufacturer, exporter and supplier of Green Mung Beans from Douala, Littoral Region, Cameroon. These small sized beans are widely used in salads and soups, besides regular gravies and stir fries. The green mung beans we offer are also sprouted and are the most popular variety of bean sprouts used in Chinese food and salads. A rich source of dietary fiber and other nutrients we can supply large quantities at short notice period.

Details :

• These mung beans are small beans only a few millimetres across that are used in a similar way to lentils. They have only a slightly longer cooking time (around 20-25 minutes) than lentils. Use them in soups and curries
• Mung beans also make excellent bean-sprouts. Most of the commercially-available beansprouts in Chinese food shops are mung bean sprouts. These ready-bought ones are usually a bit rubbish, so we would advise growing your own, using the mung beans below.