Green mung beans

We offer Mung beans are small and oval with a green outer shell. According to the food pyramid, mung beans are a good source of protein, fiber, iron and many other nutrients. Before cooking the mung beans they should be soaked in water. Soaking the mung beans will remove the phytic acid, which causes flatulence. Product Name HPS green mung bean crop 2013 Quality HPS quality Moisture 16% max Admixture 0.5% max Imperfect 3% max Size