Jowar Seeds, Color : Natural For Rotis, Porridge, Snacks

Jowar, also known as Great Millet, is a nutrient-rich ancient grain that has been a staple in Indian diets for centuries. Packed with fiber, protein, and essential minerals, jowar is a powerhouse of nutrition. It is naturally gluten-free, making it an ideal choice for those with gluten intolerance or those looking for a healthier grain alternative. Jowar is versatile and can be used in multiple ways, from rotis and porridge to snacks and baked goods.
Green Poshan Jowar brings you the purest and most natural great millets, cultivated without harmful chemicals or artificial processing. Our jowar is unpolished, ensuring that all its natural nutrients remain intact. Whether consumed as whole grains or ground into flour for rotis, dosas, or porridge, this millet is an excellent addition to a well-balanced diet.
Store in cool and dry conditions. Preferably in steel or glass container. Organic & natural produce are never preserved using any chemical preservatives. Hence if not stored properly will attract storage insects. Best before 6 months from the date of packaging.