- Number Of FlowerFruit Extract
- FeaturesDistinct Sour And Smoky Flavor
- IngredientsKudampuli (Malabar Tamarind)
- Supply TypeManufacturer
- Preferred Buyer Location India only
Kudampuli, also known as Malabar Tamarind or Garcinia Cambogia, is a unique fruit widely used in South Indian, especially Kerala, cuisine. Known for its distinct sour and smoky flavor, Kudampuli is a staple in fish curries and other traditional dishes, adding depth and a tangy taste. K13 Spices Company offers high-quality Kudampuli, carefully sourced from the best growers.