Listing ID #1927876
Company Information
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Contact SupplierBacked by our knowledge and experience in the industry, we are engaged in presenting the best range of Yeast Extract Powder.
Appearance | Light yellow powder. |
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Odour | Characteristic. |
pH 2% solution | 5.5 to 7.0 |
Loss on Drying | Not more than 5% |
Clarity | 2% solution remains clear before and after autoclaving at 121o C. |
Total Nitrogen | Not less than 9.6% |
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Proteins | Not less than 60% |
Alpha Amino Nitrogen | Not less than 4% |
Degree of Hydrolysis | Not less than 41% |
Total Plate Count / gm. | Not more than 50,000. |
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E.Coli / 10 gm. | Absent |
Salmonella / 10 gm. | Absent |
Specification subject to change without prior notice