Allied Equipments Rotary Oven

We are instrumental in designing and offering a wide range of Rotary Oven that is designed for baking various products like bread, buns, cakes and cookies. Suitable for baking in large quantities, these rotatory and bakery oven are subject to customization as per the specifications laid down by our clients.
Compact yet sturdy design.

Forced convection ovens with rotating rack.

Available in basic, plus & wide series.

Higher production efficiency & lower cost.

Baking capacity more bread volume per dough piece.

Low energy & fuel consumption.

Excellent steaming.

Even baking.

Maximum baking temperature: 300 degrees.

Easy to dismantle for convenient Transportation.