Soya De Oiled Cake, Packaging Size : 25 Kg, 50 Kg, Moisture : 8 %

Soybean Deoiled Cake is a high-protein byproduct of soybean oil extraction, commonly used as animal feed. It is rich in protein, essential amino acids, and fiber, making it highly beneficial for cattle, poultry, and other livestock. For cattle, it supports growth, milk production, and overall health. In poultry, it promotes healthy growth and egg production. Soybean deoiled cake is also used in aquaculture as a protein supplement, supporting fish growth and improving feed efficiency. Additionally, it can be used as an organic fertilizer, enhancing soil health and promoting plant growth.
 Soybean Cake (Soybean Meal)

• Protein: 35-45g

• Fat: 1-2g

• Carbohydrates: 30-35g

• Fiber: 6-10g

• Energy: 400-450 kcal

• Ash: 5-7g

• Moisture: 8-10%

Key Nutrients:

• Amino Acids (per 100g):

  • Methionine: 0.6-0.7g

  • Lysine: 2.5-3.5g

  • Threonine: 2.0-2.5g

Tryptophan: 0.6-0.7g

Cattle: Soybean deoiled cake is a highly nutritious protein source, commonly used in cattle feed to support growth, milk production, and overall health.

Poultry: It is one of the most commonly used protein sources in poultry feed, promoting healthy growth, feather development, and egg production.

Livestock: Due to its high protein content, soybean deoiled cake is also beneficial for goats and sheep, supporting growth, reproduction, and overall well-being