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Contact SupplierWe offer high-quality Split Green Moong Dal, a versatile pulse used in Indian cuisine. Packed in a convenient bag, this green dal has a shelf life of 12 months. Ideal for cooking, our Moong Dal is split for easy preparation. Store in a cool, dry place to maintain freshness. As an Exporter, Supplier, and Trader, we provide top-notch Split Green Moong Dal for your culinary needs.