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Contact SupplierItem: Stevia (Rebaudia)
Grade: Food Grade
CAS: 57817-89-7
Melting Point: 198 degree
Appearance: white or light yellow crystal powder; Hygroscopic. Stable.
Dissolved: Soluble in ethanol & wate
Description:
Stevia is a natural sweetener derived from natural ingredients of Stevia
Rebaudia. Stevia contains steviosin & rebaudia A, B, C, D, E. It can be
describled as a sweeter and flavor enhancer. It also has some physiological
activity, such as ripener. It is used in a wide range of products including foods,
medicines, dietary supplements, cosmetics and feeds