Listing ID #3891537
Company Information
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Contact Supplierwe supply finest quality of walnut, which contains protein, fibre, vitamins, magnesium and anti oxidants.
varieties:
1. Walnut snow white halves
2. Walnut light halves
3. Walnut quarters
4. Walnut halves
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specification
colour: walnut ( light brown ) amber ( dark brown )
flavour / odour: typical, like nut, not foreign, not rancid, not musty
taste: nut aroma, not old, no off tasteÂ
consistence: crisp, solidÂ
moisture: 5%
oily: 1%
industry (dried &black): 1%
uneatable: 0.5%
free fatty acid: 1%
peroxide value: 2 meq/kg
total ash content: 0.1%
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packing
loadability
microbiological specification
total bacterial content: 10000 /g
total yeast and mold count / odour: 5000 /g
e.coli: absentÂ
salmonella: absentÂ
aflatoxin: 2 ppb