(A) PHYSICAL PARAMETERS:   Appearance Whole beans   Color Green   Texture Firm   Shape Beans   Size Uniform  (B) CHEMICAL PARAMETERS:   Residual Solvents Not Detected mg/kg  Total Soluble Solids (TSS) 1 %  Acidity 0.2 %  Moisture Content 88 %  ...
Papdi Bean (Surti Papdi) is an edible podded bean is especially popular in the State of Gujarat. The bean is cooked with spices and makes a great accompaniment with Indian breads like poori. It is also an essential for the vegetable medley dish...
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