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  1. Pulses 21 Products available
  2. Seeds 20 Products available
  3. Flours 15 Products / Services available
  4. Cooking Spices 13 Products available
  5. Food Grains & Cereals 11 Products available
  6. Whole Spices 8 Products available
  7. Food Grains 7 Products available
  8. Rice 6 Products available
  9. Ores And Minerals 6 Products available
  10. Cooking Spices And Masala 4 Products / Services available
  11. Sugar 4 Products available
  12. Masala Powder 4 Products available
  13. Fresh Vegetables 3 Products available
  14. Herbal Products 3 Products available
  15. Chilli 3 Products available
  16. Jaggery 3 Products available
  17. Dried Fruits 3 Products available
  18. Candy 3 Products available
  19. Pure And Natural Herbs 2 Products available
  20. Swords And Armours 2 Products available
  21. Fruits 1 Products available
  22. Wheat 1 Products available
  23. Industrial Chemicals 1 Products available
  24. Ground Spices 1 Products available
  25. Oil Seeds 1 Products available
  26. Sunflower Oil 1 Products available
  27. Dairy Products 1 Products available
  28. Cooking Oil 1 Products available
  29. Honey 1 Products available
  30. Groundnut Oil 1 Products available
  31. Dry Fruits & Nuts 1 Products available
  32. Herbal Juice 1 Products available
  33. Chikki 1 Products available
  34. Others Products / Services 3 Products / Services available

Whole Spices

We offer a complete product range of Jaiphal, Cinnamon Sticks, Green Cardamom, Kasoori Methi and Jeera

Jaiphal

  • MOQ For Domestic Market 500kgs
  • MOQ For Export Market 5 Tons

utmeg is the seed of Myristica fragrans, an evergreen tree native to the Molucca Islands. Interestingly, the tree produces both Nutmeg and mace, and grows up to 60 feet tall. Nutmeg is commonly added to eggnog, puddings, and fruit pies

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Cinnamon Sticks

360 / Kilogram Get Latest Price
  • Season Perrenial
  • Region Karnataka, Kerala, Tamil Nadu
  • Sowing July, June
  • Harvesting November, September
  • Ideal Temperature 20-30 degree C
  • Rainfall 1250 to 2500 mm
  • MOQ For Domestic Market 500kgs
  • MOQ For Export Market 5 Tons

Cinnamon has a sweet, woody fragrance in both ground and stick forms. … The sweet-spicy flavor ofCinnamon enhances the taste of vegetables and fruits. Cinnamon is a perfect partner for chocolate; use it in any chocolate dessert or drink. It is used to mellow the tartness of apple pie.

Note: "Following prices are for per Kg without tax and the vales are APPROX and will be fluctuate as per the market demand with reference to client."

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Green Cardamom

  • Region Karnataka, Kerala, Tamil Nadu
  • Season Perrenial
  • Sowing June
  • Harvesting November, October
  • Plant height 2 – 4 m
  • MOQ For Domestic Market 500kgs
  • MOQ For Export Market 5 Tons

cardamom is a spice made from the seed pods of various plants in the ginger family.Cardamom has a strong, pungent flavor and aroma, with hints of lemon, mint, and smoke. Cardamom pods contain a number of seeds, but the entire cardamom pod can be used whole or ground.

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Kasoori Methi

  • Region Rajasthan
  • Season Rabi
  • Sowing October
  • Harvesting November
  • Duration (in days) 35
  • Growing Temperature 10 to 30 °C
  • MOQ For Domestic Market 500kgs
  • MOQ For Export Market 5 Tons

They are used in Indian cooking and taste similar to a combination of celery and fennel with a slightly bitter bite. Typically the leaves are crumbled and sprinkled over meat and vegetable curries before serving.

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Jeera

  • MOQ For Domestic Market 500kgs
  • MOQ For Export Market 5 Tons

is a spice made from the dried seed of a plant known as Cuminum cyminum, which is a member of the parsley family. Cumin can be used in its whole seed form and ground into a powder.

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Whole Nutmeg

  • Min. Order (MOQ) 350 Kilogram
  • Season Perrenial
  • Region Karnataka, Kerala, Tamil Nadu
  • Sowing July, June
  • Harvesting August, June
  • Tree Height 20 metres (65 feet)
  • Required Rainfall 150 cm and more
  • MOQ For Domestic Market 500kgs
  • MOQ For Export Market 5 Tons

Nutmeg is the seed of Myristica fragrans, an evergreen tree native to the Molucca Islands. Interestingly, the tree produces both Nutmeg and mace, and grows up to 60 feet tall. Nutmeg is commonly added to eggnog, puddings, and fruit pies.

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Fresh Tamarind

  • Region Andhra Pradesh, Karnataka, Madhya Pradesh, Tamil Nadu
  • Season Perrenial
  • Sowing July, June
  • Harvesting Februray, March
  • Duration (in days) 130-180
  • Plant height 80 or even 100 ft (24-30 m)
  • MOQ For Domestic Market 500kgs
  • MOQ For Export Market 5 Tons

Tamarind (Tamarindus indica) is a leguminous tree in the family Fabaceae indigenous to tropical Africa. The genus Tamarindus is a monotypic taxon (having only a single species). The tamarind tree produces pod-like fruit that contains an edible pulp used in cuisines around the world.

Note: "Following prices are for per Kg without tax and the vales are APPROX and will be fluctuate as per the market demand with reference to client."

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Whole Turmeric

  • Form Solid
  • Drying Process Natural Dried
  • Style Dried
  • Application Ayurvedic Products, Cooking, Cosmetic Products
  • Feature Anti-Diabetic, Healthy For Skin, Long Shelf Life, Natural Taste, No Added Color
  • MOQ For Domestic Market 500kgs
  • MOQ For Export Market 5 Tons

Turmeric is a member of the ginger family and consists of a bright, deep yellow rhizome similar in size and appearance to ginger. Driedturmeric has a more complex woody aroma but still with hints of citrus and ginger. The taste is warm, slightly bitter, and sour.

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