Savaliya Agri Commodity Export Pvt. Ltd.

Odhav, Ahmedabad, Gujarat

We offer Peanut. India is one of the largest producer of groundnuts in the world. Indian ground nuts are available in different varieties: Bolds or Runners, Javas or Spanish have a rich nutty flavor, sweet taste, crunchy texture and a relatively longer shelf life. Peanuts from India are better known as HPS Groundnut Kernels Scientific Name : Apios Americana Indian Name : Mongphali

Soybean, (Glycine max), also called soja bean or soya bean, annual legume of the pea family (Fabaceae) and its edible seed. The soybean is economically the most important bean in the world, providing vegetable protein for millions of people and ingredients for hundreds of chemical products

Peanut is an annual herb that grows 30 to 50 cm. The leaves are opposite, pinnate with 4 leaflets, each 1 to 7 cm long and 1 to 3 cm broad. The flowers are a typical peaflower in shape, 2 to 4 cm across, yellow with reddish veining. After pollination, the fruit develops into a legume 3 to 7 cm long, containing 1 to 4 seeds, which forces its way underground to mature. The pods ripen 120 to 150 days after the seeds are planted. The pods will be unripe if the crop is harvested too early. If they are harvested late, the pods will snap off at the stalk, and will remain in the soil.

Origins and cultivation :

The cultivated peanut was probably first domesticated in the valleys of Peru. Archeologists have dated the oldest specimens to about 7, 600 years found in Peru. Cultivation spread to as far as Mesoamerica and European traders later spread the plant worldwide. The legume gained Western popularity when it came to the United States from Africa. It had become popular in Africa after brought there from Brazil by the Portuguese around 1800.

Uses :

In Indian subcontinent, people savor the salted and roasted groundnuts as a snack. However, its major use in India is the extracted oil used in cooking. In the US, peanuts are used in candies, cakes, cookies, and other sweets. They are also enjoyed roasted and salted. Peanut butter is one of the most popular peanut-based foods in the US.

Nutritional value :

Peanuts are rich in nutrients, providing over 30 essential nutrients and phytonutrients. Peanuts are a good source of niacin, folate, fiber, magnesium, vitamin E, manganese and phosphorus. They also are naturally free of trans-fats and sodium, and contain about 25% protein (a higher proportion than in any true nut). While peanuts are considered high in fat, they primarily contain good fats also known as unsaturated fats.

Specification :

• Bold or Runners, Java or Spanish and Red Natals
• Indian HPS Groundnut Kernel Bold 38/42, 40/50, 50/55, 60/70, (Moisture 7% 8%)
• Indian HPS Groundnut Kernel Java 50/60, 60/70, 70/80, 80/90 (Moisture 7% 8%)
• Groundnut in shell

Packaging :

• P. P. Bag 55.12 lb / 25 kg or 110.23 lb/ 50 kg
• Jute Bag 110.23 lb / 50 kg
• Vacuume -25kg

Natural Sesame Seed contains all the natural nutrients of sesame seeds; it is rich source of edible Oil & is counted among the most nutritious seed because of its protein & valuable amino acids content. It is cleaned as per buyer requirements to assure quality and safe food standards.

It is available as Natural White, Black, Brown, Golden and Crushing Quality in variety of grades.

Specification :

• Natural white sesame seed
• Natural whitish 99/1, purity 99.90%, Sortex cleaned
• Natural whitish 99/1, purity 99.50%, machine cleaned
• Natural whitish 99/1/1, purity 99%
• Natural whitish 98/2/2
• Crushing Grade  sesame seed (for oil extraction) natural and hulled

Natural black sesame seed :

• Black, Sortex cleaned, 99.95% purity
• Black, machine cleaned, 99.50% purity
• Black 99/1/1
• Black 98/2/2

Packing : 10kg 15kg , 25kg, 50 kg