Savaliya Agri Commodity Export Pvt. Ltd. - Whole Spices & Herbs

Indian red dry chilli is widely regarded as some of the best in the world. The red chillies are grown in various parts of India, but particularly in the states of Andhra Pradesh, Telangana, and Karnataka.

Indian red dry chillies are known for their bold flavor and deep red color, which comes from the high levels of capsaicin, a compound that gives chillies their heat. They are used extensively in Indian cuisine, particularly in the southern regions, to add heat and flavor to a wide variety of dishes.

Indian red dry chilli is also exported to countries around the world, where it is used in a wide variety of cuisines. At our farm, we specialize in sourcing and exporting the highest quality Indian red dry chilli to clients worldwide. Our red dry chilli is carefully selected and processed to ensure maximum flavor and quality, meeting international standards.

If you're looking to purchase high-quality Indian red dry chilli, contact us today to place your order or for any inquiries. We guarantee prompt delivery and excellent customer service. Let us help take your dishes to the next level with our top-quality Indian red dry chilli!

cumin seed has an aromatic and bitter taste. it is used as a condiment and is an ingredient in curry powders, seasonings of breads, cakes, and cheese. cumin may lower blood sugar, reduce seizures, strengthen bones, and treat the eye; however, there is no clinical evidence to support these claims. cumin is generally recognized as safe for human consumption as a spice and flavoring. cumin seed oil is used in perfumery and for flavoring liqueurs and cordials.

Black Mustard Seeds are the small round seeds of various mustard plants. The seeds are usually about 1 or 2 mm in diameter. Mustard seeds may be colored from yellowish white to black. They are important spices in many regional foods. The seeds can come from three different plants: black mustard (Brassica nigra), brown Indian mustard (B. juncea), and white mustard.

Flax Seeds (Alsi) are used as a remedy for habitual constipation and lowering of cholesterol is also one among its several benefits. Since the misuse of laxatives and irritable colon causes functional disorders of the colon. This Flax seeds acts as an effective solution for such kind of functional disorder. These seeds are chemically stable and contain medicinal properties. Besides, this Flax seed is a viable source & a good choice for those looking for vegetarian source of Omega-3 fatty acids.

Turmeric (Curcuma longa) is a rhizomatous herbaceous perennial plant of the ginger family, Zingiberaceae. It is native to tropical South Asia and needs temperatures between 20 °C and 30 °C and a considerable amount of annual rainfall to thrive. Plants are gathered annually for their rhizomes, and propagated from some of those rhizomes in the following season. Turmeric is the dried root of curcuma Longa. It has a tough brown skin and bright orange flesh. It is a major ingredient in curry powder.

Dill seeds are used, both whole and ground, as a condiment in soups, salads, processed meats, sausages, spicy table sauces, sauerkraut and particularly in dill pickling. In taste dill seeds are sweet and aromatic, an intermediate between anise and caraway. It is also used on cakes and breads, particularly in rye breads. It should be used sparingly as the flavour grows. Its flavour works well in sour cream and yogurt sauces. Ground dill seed is an ingredient of seasonings. The dried seeds keep indefinitely when kept out of sunlight in an airtight container. Dill water is considered to be an aromatic carminative especially useful in relieving flatulence, colic and hiccups in infants and children.

As we are the name on which the customers lay their trust for quality, as we are supplying the finest Red Dry Chilli. Our organization is a well-known name in Ahmedabad(India), reputed for supplying the finest range of the product at the lowest prices.

Cumin seeds are a popular spice used in many cuisines around the world, including Indian, Middle Eastern, and Mexican cuisine. They are derived from the dried seeds of the cumin plant, which is a member of the parsley family and is native to the Mediterranean region and Southwest Asia.

Cumin seeds have a warm, earthy flavor and a pungent aroma that is often described as slightly smoky. They are often used in spice blends, such as garam masala and chili powder, and can also be used as a seasoning for meat, vegetables, and rice dishes.

In addition to their culinary uses, cumin seeds are also believed to have several health benefits. They are rich in antioxidants and may have anti-inflammatory properties. They may also help improve digestion and aid in the absorption of nutrients. However, more research is needed to confirm these health benefits.

Cumin seeds are available in whole or ground form and can be found in many grocery stores and online retailers. Whole cumin seeds should be toasted or dry roasted before use to enhance their flavor. Ground cumin seeds can be added directly to dishes for an instant burst of flavor. They should be stored in an airtight container in a cool, dry place to maintain their freshness and flavor.

Coriander seeds are the dried fruit of the coriander plant (Coriandrum sativum), which is a type of herb commonly used in cooking. The seeds have a warm, slightly citrusy flavor and are commonly used in a variety of dishes, including spice blends, soups, stews, curries, and pickling brines. They can also be used to make tea and have a long history of use in traditional medicine.

Coriander seeds are often toasted in a dry pan before being ground into a powder or used whole in cooking. This toasting process helps to release their fragrant oils and enhance their flavor. They are an essential ingredient in many spice blends, including curry powder, garam masala, and baharat.

Coriander seeds are available in most grocery stores, either whole or ground, and can be stored in an airtight container for up to six months.

we offer indian origin ipm (integrated pest management) cumin seed for eu countries and japan. every year we produce around 500-600mt ipm cumin through our backward integration program. we maintains the farmer data and follows a coding system for their produce. this allows us to extend our control over the quality of the raw ingredients and maintain complete traceability. areas where we helps farmers include:
soil analysis,
seed selection,
fertilizer/pesticide application,
integrated pest management (ipm) practices
preventive measures for diseases
post harvest handling
providing the right price for the product

Nigella seeds have little odour, but when ground or chewed they develop a vaguely oregano-like scent. The taste is aromatic and slightly bitter.Nigella have long been used as a medicinal treatment called a cure for "everything except death”. They are often mistakenly called onion seeds because they have a slight onion-like smell. Nigella sativa is an annual flowering plant. It grows to 20–30 cm (7.9–12 in) tall, with finely divided, linear (but not thread-like) leaves. The flowers are delicate, and usually coloured pale blue and white, with five to ten petals. The fruit is a large and inflated capsule composed of three to seven united follicles, each containing numerous seeds(Nigella Seeds).

uses

for body & hand decoration

for hair color &conditioning

for hand & body design use

features

100% pure form contains no herbs or chemical

can be used for hair conditioning & hair color

perfect choice for marriage and other festive occasions

color will last for several days

packaging size : 100gm, 1kg, 500gm, 5kg

feature: easy coloring, gives shining, no added artificial color, no ammonia.

cultivation type: organic

type: henna mehndi

application: parlour, personal

shelf life: 1year, 1 year

purity: 100%

packaging type : jute bag

form : powder

color : green

Our Fenugreek Methi seeds are full with goodness of all the essential nutrients that are required for controlling the blood pressure and the level of sugar in the blood. The fenugreek seeds are grown in large amount in the areas of India, North and South Africa. We are one of the finest ground fenugreek exporters from India. The dried fenugreek seeds are grounded and used in curries as a spice. The fenugreek seeds are used to add taste to the sea foods. Along with adding taste to food it also helpful in various other uses like increasing breast milk, improving digestive system, etc. Besides, it has multiple uses in the products like soft drinks, ice-creams, chewing gums, etc. From the medical point of view it is also used to prepare tonics, hair conditioners and lip balms.

Origins and cultivation:Native of the Mediterranean region, it is also cultivated in the subcontinent of India. The word Trigonella, meaning little triangle, is from the shape of the flowers, and foenum-graecum means Grecian hay, a name to it by the Romans because it was a common crop in Greece.

Uses:Fenugreek seeds have been used medicinally since ancient times. In India, the seeds are used in curries and the fresh plant is eaten as a vegetable. The ground seeds are used, with other aromatic ingredients, to produce artificial maple flavoring, used in confectionary.

Fenugreek seeds are a spice commonly used in Indian, Middle Eastern, and North African cuisines. They are derived from the seeds of the fenugreek plant, which is a member of the legume family and is native to the Mediterranean region.

Fenugreek seeds have a distinct, bitter flavor and a strong, sweet aroma. They are often used in spice blends, such as curry powder and garam masala, and can also be used as a flavoring for pickles, chutneys, and vegetable dishes.

In addition to their culinary uses, fenugreek seeds have been used for medicinal purposes for centuries. They are believed to have anti-inflammatory, antioxidant, and anti-diabetic properties, and may be effective in lowering blood sugar levels, improving digestion, and increasing milk production in breastfeeding women. However, it is important to consult with a healthcare professional before using fenugreek seeds for medicinal purposes.

Fenugreek seeds are available in whole or ground form and can be found in many grocery stores and online retailers. They should be stored in an airtight container in a cool, dry place to maintain their freshness and flavor.

specification
hs code : 09093119
grade : machine cleaned & sortex cleaned
purity : 98%/99%/99.50%
moisture : 6 to 7% max
total ash : 8% max
pesticide residue under eu regulation
aflatoxin (b1+b2+g1+ below 5ppb
salmonella : absent/25gms
packing ; 5/10/25/50 kg net pp. & brand packing
quality assurance ; sgs, geo-chem
loading capacity : 16mt in 20'fcl & 26mt in 40'fcl

The dry fruits arecoriander seeds. The word "coriander" in food preparation may refer solely to theseseeds(as a spice), rather than to the plant. Theseedshave a lemony citrus flavour when crushed, due to terpenes linalool and pinene. It is described as warm, nutty, spicy, and orange-flavoured.