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Edible Oil

We are leaders in the market for providing best range of Olive Oil

Olive Oil

ABOUT OLIVE OIL

It is Smooth, Vibrant, Bold. Just like a fine wine, the varietal, climate and region determine an olive oils taste. We offer the largest variety of unique oils that are as distinctive and diverse as nature itself. They will heighten the flavor of your meals and reveal the creativity in you.

TYPES OF OLIVE OIL
  1. Extra Virgin Olive Oil must be pressed by mechanical rather than chemical means and have an acidity level of less than 0.8%.
  2. Fine or Virgin Olive Oil has an acidity of less than 2%. It often uses slighter riper olives. Olive oils with the low acidity of extra virgin.
  3. Pomace Oil is processed from the paste left after the first pressing. It is generally quite flavourless and of low quality, usually only used for deep frying.
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