Our Products
We are leaders in the market for providing best range of Traditional Sella Basmati Rice, Moth Bean, 1509 Golden Sella Basmati Rice, Black Gram and Whole Masoor Dal
"Moth bean, also known as matki, is a type of legume that is commonly used in Indian cuisine for making curries, salads, and snacks."
"Black gram, also known as urad dal, is a type of bean that is commonly used in Indian cuisine for making dal, curries, and batter for dosa and idli."
"Whole masoor, also known as brown lentil, is a type of lentil that is commonly used in Indian and Middle Eastern cuisine for making soups, stews, and side dishes."
"Masoor dal is a type of red lentil that is commonly used in Indian cuisine for making soups, stews, curries, and side dishes."