Our Products
Our Complete range of products are WHITE MUSLI ROOT, LAL PHITKARI, Soap Berry, Shilajit and NIGHT JASMINE.
Safed Musli has very good ayurvedic medicinal use. It is a rich source of over 25 alkaloids, vitamins, minerals, proteins, carbohydrates, steroids saponins and polysachharides etc. Musli or Talamuli ha.s been used iii the indigenous systeni of medicine for a long period. According to Bhavprakash the drug is sweet, cooling, mucilaginous increases Kapha and reduces `Pitta daha and acts as stimulant, it gives strength Mush prepared as a paste with goats milk or honey and applied locally over the face, brightens the complexion of the face.
It is extensively used by the Ayurvedic practitioners for a wide variety of ailments and particularly an ingredient of aphrodisiac preparations.
Alum is an extremely astringent crystal of potassium aluminum sulfate. Alum is both a particular chemical compound and a group of chemical compounds. The exact compound is the hydrated potassium aluminum sulfate (Potassium alum). Alum refers to two double salts, potassium aluminum phosphate and ammonium aluminum sulphate. These are usually called common or ordinary alum. Alum is a popular ingredient. Alum is a natural mineral that is found in both ground and surface water, and in the food we eat. Potassium alum is the common form of alum available commercially, although both soda alum and ammonium alum are manufactured. As, alum originated naturally before 2, 000 years ago, people across many cultures found a number of uses of alum. Until the early part of this century, alum was used as an ingredient in baking powder. It has also been used for giving crispness to pickles and maraschino cherries and to harden gelatin. Medical and health care professionals, often use alum to treat injuries and illness
These round, sour berries have been used for centuries in India as a natural cleansing soap. They contain a large amount of Saponin in their shells, which acts as natural and gentle cleanser when it comes in contact with water. Aritha is known in the Southern regions of India as "Kunkudukai."
Shilajit is a thick, sticky tar-like substance with a colour ranging from white to dark brown (the latter is more common), sometimes found in Caucasus mountains, Altai Mountains, and Tibet mountains and mountains of Gilgit Baltistan Pakistan. Shilajit is a blackish-brown exudation, of variable consistency, obtained from steep rocks of different formations found in the Altai Mountains It is used in Ayurveda, the traditional Indian system of medicine. It has been reported to contain at least 85 minerals in ionic form, as well as triterpenes, humic acid and fulvic acid
Benefits of Night Jasmine (Harsinghar) Night Jasmine (Harsinghar) is antibacterial, anti-inflammatory, anthelmintic, expectorant, bitter, tonic, febrifuge and a mild purgative. The flowers are bitter astringent, ophthalmic, stomachic and carminative. Night Jasmine is very useful in treating constipation in children. The leaves are used in Ayurvedic medicine, to treat sciatica, arthritis, fevers, rheumatism and various painful conditions. Its leaves are also blend into a paste and used in skin related troubles, especially ringworm. The fresh leaves are boiled in mustard oil and used externally for treating ringworm. The seeds are crushed and the aqueous paste is applied externally on the piles. They are also useful in treating baldness, scurvy and affections of the scalp. The decoction of night jasmine flowers is used in treating gout. Night Jasmine (Harsinghar) is also used to treat anxiety, restlessness, headaches, gastritis, hepatitis, diarrhea, vertigo and dysmenorrhoea. Recommended Dosage : 3 to 5 g
The Bel fruit, in actuality, is an herb with the botanical name of Limonia acidissima. Bel fruit has other names like wood apple, elephant apple and monkey fruit. In some parts of the world, this fruit is called elephant apple because its a favorite food of elephants, while in other areas, it gets the name wood apple because of its hard wooden shell. It is actually considered sacred by Hindus, and is widely cultivated and eaten in India. The wood apple tree is native to India, but is also found in Sri Lanka, Thailand, and various other regions in the southern part of Asia. The tree can grow up to 30 feet in height, and the edible fruits are 5-9cm in diameter. Their shells are tough, and the inside is brownish pulp and small white seeds. The pulp can be eaten raw, but it is popularly scooped out and frozen, or made into jam. It can also be mixed with coconut milk for a delicious, health beverage, or frozen into ice cream!
The health benefits of Bel Fruit or Wood Apple include relief from constipation, indigestion, peptic ulcer, piles, respiratory problems, diarrhea, and dysentery.It also boosts the immune system, fights off bacterial and viral infections, reduces inflammation and various inflammatory conditions, prevent cancer, increases milk production for nursing mothers, cures diabetes, increases ocular health, and helps prevent various sexual dysfunctions.
This plant should not be confused with the unrelated Eleocharis dulcis, also called a water chestnut. Eleocharis is also an aquatic plant raised for food since ancient times in China. Eleocharis dulcis is a sedge, whose round, crisp-fleshed corms are common in Western-style Chinese food.
A concentrated Essence made from pandanus flowers used to flavor meats, desserts and beverages in Indian and Southeast Asian cuisine.