DRYMAC FOODS LLP

Dhrangdhra, Surendranagar, Gujarat

DryMac Foods LLP offers premium quality Spray Dried Alphonso Mango Powder, manufactured from ripe, juicy Alphonso mangoes using advanced spray drying technology. The process preserves the mango’s natural sweetness, rich aroma, vibrant colour, and authentic Alphonso flavour without adding moisture.

This mango powder delivers a delicious sweet-tangy taste and is widely used across food, beverage, and pharmaceutical industries. Due to its excellent solubility and stability, it is ideal for applications requiring natural mango flavouring with consistent quality.

The product is hygienically processed and packed in high-quality, food-grade packaging to protect against moisture, impurities, and adulteration, ensuring longer shelf life and reliable performance.

Key Features

• Made from premium Alphonso mangoes

• Natural sweet-tangy mango flavour

• Spray dried for better solubility and stability

• Free-flowing powder with uniform quality

• No added moisture

• Food-grade, hygienic processing

Applications

• Ice creams and frozen desserts

• Instant beverage premixes

• Health foods and nutraceuticals

• Bakery and confectionery products

• Baby foods and soups

• Milkshakes and smoothies

• Fruit salads, jellies, puddings, desserts, and custards

• Pharmaceutical formulations as a natural flavouring agent

Specifications

• Form: Powder

• Drying Method: Spray Drying

• Colour: Golden yellow to orange

• Taste: Natural sweet-tangy Alphonso mango

• Shelf Life: 12–24 months (under recommended storage conditions)

• Packaging Type: HDPE / Aluminium foil / as per customer requirement

Why Choose DryMac Foods LLP

• Established spray-dried fruit powder manufacturer since 2015

• High-capacity production and bulk supply

• FSSAI-compliant manufacturing facility

• Consistent quality and competitive pricing

• Custom packaging and private labeling available

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DryMac Foods LLP offerspremium quality Green Mango Amchur Powder, made from carefully selected raw green mangoes and processed using advanced dehydration and spray drying technology. The powder retains the mangosnatural sour taste, aroma, and nutritional properties, making it a widely used ingredient in food processing and culinary applications.

Green Mango Amchur Powder is known for itstangy flavourand is commonly used as a natural souring agent in savoury foods. It is also valued for its content of natural acids, antioxidants, and essential nutrients. The powder is hygienically processed and packed inhigh-quality, food-grade packagingto prevent contamination, impurities, and moisture absorption.

Key Features

• Made from raw green mangoes

• Natural tangy and sour taste

• Free-flowing powder with consistent quality

• No artificial colours, flavours, or preservatives

• Hygienically processed and food grade

Applications

• Spice blends and seasoning mixes

• Snacks and savoury foods

• Ready-to-eat and ready-to-cook products

• Curries, gravies, and marinades

• Food processing and HoReCa applications

Specifications

• Form:Powder

• Processing Method:Dehydrated / Spray Dried

• Colour:Light beige to pale green

• Taste:Natural sour and tangy

• Shelf Life:1224 months (stored in cool, dry conditions)

• Packaging Type:HDPE / Laminated / as per customer requirement

Why Choose DryMac Foods LLP

• Established food ingredient manufacturer since 2015

• High-capacity production and bulk supply

• FSSAI-compliant manufacturing facility

• Consistent quality and competitive pricing

• Custom packaging and private labelling available.

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DryMac Foods LLP offerspremium quality Green Fennel Flavour Powder, specially developed forVaryali (Fennel) Instant Drink formulations. The powder is processed using advanced drying and flavour retention technology to preserve thefresh green fennel aroma, natural sweetness, and cooling mouthfeelcharacteristic of fennel seeds (Foeniculum vulgare).

Thisfree-flowing, highly soluble powderblends easily in instant beverage mixes without leaving residue. Known for itsdigestive, refreshing, and mouth-freshening properties, Green Fennel Flavour Powder is widely used ininstant sharbat powders, herbal drinks, functional beverages, and nutraceutical products. The product is manufactured understrict hygienic and FSSAI-compliant conditionsand packed inair-tight, food-grade packagingto ensure consistent quality and long shelf life.

Key Features

• Authentic green fennel (varyali) flavour

• Specially formulated for instant drink mixes

• Free-flowing and fast dissolving

• Refreshing, sweet and cooling taste profile

• Hygienically processed and quality assured

• Excellent flavour stability in dry mixes

Applications

• Varyali / fennel instant drink powders

• Herbal sharbats and cooling beverages

• Digestive drink mixes

• Mouth freshener formulations

• Nutraceutical and wellness products

• Ayurvedic and herbal preparations

Specifications

• Form:Powder

• Flavour:Green Fennel (Varyali)

• Colour:Light green to off-white

• Solubility:Water soluble

• Shelf Life:1218 months

• Packaging:HDPE drums / Aluminium foil bags / bulk packs

Why Choose DryMac Foods LLP

• Expertise in spray-dried and flavour powders

• Consistent aroma and taste batch-to-batch

• Bulk supply with customized flavour strength

• Competitive pricing and reliable delivery

• Trusted supplier for beverage manufacturers

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