DRYMAC FOODS LLP

Dhrangdhra, Surendranagar, Gujarat

Apple Cider Vinegar Powder

Apple cider vinegar, often known as cider vinegar, is vinegar prepared from fermented apple juice that is used in chutneys, vinaigrettes, marinades, and salad dressings. It is prepared by smashing apples and then pressing the juice out of them. The production of apple cider vinegar powder depends heavily on apples. Apple Cider Vinegar Powder, which New Directions Aromatics carries, is made from apples of the Malus domestica tree and is a fine, cream-colored, free-flowing powder that is imported from India.

Description

Apple cider vinegar, often known as cider vinegar, is vinegar prepared from fermented apple juice that is used in chutneys, vinaigrettes, marinades, and salad dressings. It is prepared by smashing apples and then pressing the juice out of them. The production of apple cider vinegar powder depends heavily on apples. Apple Cider Vinegar Powder, which New Directions Aromatics carries, is made from apples of the Malus domestica tree and is a fine, cream-colored, free-flowing powder that is imported from India.

Apple Cider Vinegar Powder is a well-known purifying and calming substance that can assist in balancing the pH levels of the skin. The fresh apple, Malus pumila, a member of the Rosaceae family, is processed to create apple cider vinegar powder. The main component of apple cider vinegar powder is acetic acid, which gives it anti-microbial and preservation characteristics. Apple cider vinegar powder is then made into tablets and other products, which may be more convenient to consume than apple cider vinegar in its original form. Because it contains a wealth of nutrients, including vitamins, acetic acid, folic acid, malic acid, and biotin, apple cider vinegar powder has cleansing and healing properties. Apple Cider Vinegar Powder has a significant impact on the acid mantle of our skin. Apple Cider Vinegar Powder is a useful component in hair care and skin care products because of its adaptability.

Applications & Use:-

• Apple Cider Vinegar Powder has a wide variety of advantages, and it also has a large range of applications and uses.
• Teas, drinks, smoothies, shakes, soups can all be made with apple cider vinegar powder.
• Apple Cider Vinegar Powder can be used in skin care products to balance the pH levels of the skin, and it can be used in hair care products to cleanse and calm the scalp.
• It is the perfect component for use in toners, facial washes, exfoliating scrubs, hair scrubs, rinses, and shampoos. Use apple cider vinegar powder to clean and condition your skin and hair in a variety of cosmetic treatments.

Handling/Storage:

• – Store in cool, dry, clean environment, free from foreign odor and out of direct heat/sun light not below 10° C (recommended 20-25° C, to maintain the product in free flowcondition).
• – It is not advised to expose the product to air at prolonged periods as this may result in hardening of Apple Cider Vinegar as the product is highly hydroscopic.
• – Reseal the package tightly when the product is not completely used up.

Vinegar Powder

Vinegar powder gives a variety of applications maximum taste, colour, and aroma without the mess that comes with liquid vinegar. Vinegar Powders are created by spray-drying vinegar with a variety of flavours on appropriate carriers.

Description

Vinegar powder gives a variety of applications maximum taste, colour, and aroma without the mess that comes with liquid vinegar. Vinegar Powders are created by spray-drying vinegar with a variety of flavours on appropriate carriers.

Like liquid white vinegar, it has a tangy, sour flavour with a trace of sweetness. Any meal can benefit from the distinct tang of dried vinegar powder, which can be used to flavour a variety of vinegars without adding moisture or dilution. One of those foods that don’t offer much in the way of nourishment is vinegar powder. Although it is not a significant source of vitamins, minerals, or fiber that does not imply that it is without advantages.

Applications & Use:-

• Vinegar powder is a quick and practical way to flavour marinades, sauces, and salads. It is sprinkled on a variety of foods, including meats, salads, and vegetables. It works particularly well when used to replace salt in green vegetables.
• Vinegar Powder can be used in dry rubs, glazes, soups, and seasoning blends in place of the liquid product.
• White vinegar powder can be used in place of the liquid product in dry rubs, glazes, soups, and seasoning blends.
• Add to dry mixes, soups, sauces, salad dressings, and other seasoning mixtures for snacks. This product has a distinctive vinegar flavour.
• The major flavouring in salt and vinegar potato chips is vinegar powder, which is best recognised for this use. It constitutes the vinegar element. Any situation where vinegar or a sour flavour is required can benefit from the usage of white vinegar powder. It can be reconstituted to get a liquid that has vinegar’s flavour as well. Use it as a simple spice that you can sprinkle over fries or popcorn, or use it in powder form in dry rubs.

Handling/Storage:

• – Store in cool, dry, clean environment, free from foreign odor and out of direct heat/sun light not below 10° C (recommended 20-25° C, to maintain the product in free flowcondition).
• – It is not advised to expose the product to air at prolonged periods as this may result in hardening of Vinegar Powder as the product is highly hydroscopic.
• – Reseal the package tightly when the product is not completely used up.