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Priya Impex
gstGST : 24BUPPM6941L1ZZ Write a Review

Our Products

  1. Dehydrated Vegetable Flakes 7 Products available
  2. Seed Spices 7 Products available
  3. Masala Powder 7 Products available
  4. Whole Spices 6 Products available
  5. Turmeric 3 Products available
  6. Vegetable Powder 3 Products available
  7. Dehydrated Vegetables 3 Products available
  8. Dried Chillies 3 Products available
  9. Vegetable Granule 2 Products available
  10. Mustard Seeds 2 Products available
  11. Dhaniya 2 Products available
  12. Red Chilli Powder 2 Products available
  13. Chilli Powder 2 Products available
  14. Dehydrated Garlic 1 Products available
  15. Mouth Freshener 1 Products available
  16. Turmeric Powder 1 Products available
  17. Ginger 1 Products available
  18. Nutmeg 1 Products available
  19. Cooking Spices And Masala 1 Products available
  20. Dried Vegetable 1 Products available
  21. Black Pepper 1 Products available
  22. Tomato Powder 1 Products available
  23. Carrot Powder 1 Products available
  24. Spinach Powder 1 Products available
  25. Cinnamon 1 Products available
  26. Red Chilli 1 Products available

Cinnamon

We are leaders in the market for providing best range of Natural Cinnamon Stick

Natural Cinnamon Stick

  • Min. Order (MOQ) 500 Kilogram
  • Shelf Life 12 Months
  • Storage Cool, Dry Place
  • Color Brown
  • Material Cinnamon
  • Type Spice
  • Aroma Aromatic

Variety & Origin Identification

  • Type: Indian Cassia Cinnamon

  • Botanical Name: Cinnamomum cassia

  • Varieties / Grades:

    • Whole Cassia Quills

    • Broken Cassia

    • Cassia Powder

  • Geographic Origin (Processing & Packing):

    • Rajkot district & nearby areas – Gujarat, India

  • Sourced through trusted supply channels and professionally processed near Rajkot to ensure consistent quality and authenticity for export.

 

Pungency Levels (SHU / Heat Indicator)

(Cinnamon is evaluated by aroma strength and cinnamaldehyde content rather than SHU)

  • Perceived Heat Level: Mild to medium warm pungency

  • Cinnamaldehyde Content: 60% – 75% (as per grade)

  • Provides a sweet, woody aroma with gentle pungent warmth preferred in global markets.

 

Physical Specifications

  • Forms Available:

    • Whole Quills

    • Broken Pieces

    • Fine Powder

  • Appearance:

    • Colour: Reddish-brown

    • Texture: Slightly rough outer surface

    • Quills: Thick, single-layered cassia bark

  • Uniform size and clean appearance with strong aroma.

 

Quality & Purity Standards

  • 100% Pure & Natural Cassia Cinnamon

  • No artificial colours

  • Sudan Dye Free

  • No fillers, no adulterants, no chemical treatment

  • Hygienically processed for export-grade quality.

 

Moisture & Contaminant Control

  • Moisture Content: ≤ 10% – 12%

  • Strictly tested for:

    • Microbial contamination

    • Aflatoxin

  • Fully compliant with EU, USA, and Middle East food safety regulations.

 

Processing Methods

  • Naturally sun-dried or controlled machine-dried (batch-wise)

  • Machine cleaned & Sortex selected

  • Multi-stage cleaning:

    • Dust removal

    • Size grading

    • Metal detection

  • Low-temperature grinding for powder form to preserve aroma and essential oils.

 

Packaging Options

  • PP Bags: 25 kg / 50 kg

  • Jute Bags

  • Paper bags with food-grade inner liner

  • Vacuum-sealed packs (on request)

  • Private labelling available with buyer’s brand and artwork.

 

Shipping & Logistic Capacity

  • Monthly Supply Capacity: 20 – 40 MT

  • Nearest Loading Ports:

    • Mundra Port

    • Kandla Port

  • Third-party inspection supported: SGS / Intertek / Buyer-nominated agency.

 

Certifications & Compliance

  • FSSAI Registered

  • Spices Board Registered

  • APEDA Registered

  • IEC & GST Compliant

  • Laboratory test reports available on request.

 

Processing Assurance

Cassia cinnamon is carefully cleaned, graded, and packed near Rajkot (Gujarat), ensuring strong aroma, uniform quality, and export-grade consistency.

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