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Deetesh Agro & Infrastructure Pvt Ltd.
location Pimple, Pune, Maharashtra

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Our Products

  1. Fresh Vegetables 11 Products available
  2. Fresh Fruits 6 Products available
  3. Pulses 6 Products available
  4. Cooking Spices 6 Products available
  5. Cooking Spices And Masala 6 Products available
  6. Fresh, Organic & Preserved Vegetables 5 Products available
  7. Citrus Fruit 4 Products available
  8. Tea 2 Products available
  9. Whole Spices 2 Products available
  10. Root Vegetables 2 Products available
  11. Masala Powder 2 Products available
  12. Pickles 2 Products available
  13. Fruits 1 Products available
  14. Tropical Fruits 1 Products available
  15. Food Grains 1 Products available
  16. Beverages 1 Products available
  17. Herbal Products 1 Products available
  18. Chilli 1 Products available
  19. Seeds 1 Products available
  20. Others Products 3 Products available

Fresh, Organic & Preserved Vegetables

Our offered Product range includes Goosebery, Cluster Beans, Capsicum, Carrots and Gooseberry.

Goosebery

Goosebery

The gooseberry is a species of Ribes, native to Europe, northwestern Africa and southwestern Asia. It is one of several similar species in the subgenus Grossularia; for the other related species (e.g., North American Gooseberry Ribes hirtellum), see the genus page Ribes. Although usually placed as a subgenus within Ribes, a few taxonomists treat Grossularia as a separate genus, although hybrids between gooseberry and blackcurrant (e.g., the Jostaberry) are possible. The subgenus Grossularia differs somewhat from currants, chiefly in their spiny stems, and in that their flowers grow one to three together on short stems, not in racemes.
Usage :
Gooseberry is an effective cure for many chronic diseases, including Diabities, respiratoey malfunctioning etc : It is the repository of Vitamin C, which is known to Aurveda for thousands of years. The gooseberry is the main ingedient in `chyavanaprasam'
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cluster beans

Cluster Beans

The guar bean or cluster bean (Cyamopsis tetragonolobus) is an annual legume and the source of guar gum. It grows best under conditions with frequent rainfall, but tolerates arid conditions well.
Commonly Available :
It is grown principally in northwestern India, and Pakistan[2] with smaller crops grown in the semi-arid areas of the high plains of Texas in the USA[3], Australia and Africa. The most important growing area centres on Jodhpur in Rajasthan, India.
Usage :
Guar can be eaten as a green bean, but is more important as the source of guar gum. Guar beans have a large endosperm that contains galactomannan gum, a substance which forms a gel in water. This is commonly known as guar gum and is used in dairy products like ice cream and as a stabilizer in cheese and cold-meat processing.
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Capsicum

Capsicum

It is the fruit of plants from the genus Capsicum, members of the nightshade family, Solanaceae.
Usage :
Used in food, cullinary dishes, as medicinal agents, crop defense and food defence and even non-lethal wepaons (pepper spray)
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Carrots

Carrots
is a root vegetable, usually orange in colour, though purple, red, white, or yellow varieties exist. It has a crisp texture when fresh. The most commonly eaten part of a carrot is a taproot, although the greens are edible as well.
Commonly Available :
Majorly produced in China, followed by Russia, US and parts of Europe, India, Africa and South America
Usage :
Mostly used for eating and cullinary use, the most commonly eaten part of a carrot is a taproot, although the greens are edible as well. Carrots are high in Vitamin A which helps in vision, and the roots are used to treat digestive problems, intestinal parasites, and tonsillitis or constipation.
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