Our Products
Our Complete range of products are Fennel Oil, Nutmeg Oil, Bergamot Oil, Grape Fruit Oil and Sweet Orange Oil.
Description:Fennel sweet oil is acquired from Foeniculum vulgare i.e. biennial or perennial herb belongs to Apiaceae family. Fennel plant is indigenous to Italy, Greece and France and widely cultivated across the world. Fennel herb growth reaches up to 2 meters high and has fine, green, feathery leaves and golden yellow flowers.
Extraction:
Fennel oil is extracted from steam distilled from crushed fruit (dried seeds) of Foeniculum vulgare herbs.
Composition:
Sweet fennel oil is composed of anethole, fenchone, eastragole, alpha pinene and Beta pinene, alpha phellandrene, alpha terpineol, myrcene, camphor and para cymol.
Properties:
Sweet fennel oil is sweet, earthy licorice like aroma and it is clear with a faint yellow tinge. It is clear in viscosity.
Blending:
Fennel oil is nicely blends with bergamot, spearmint, lime, cypress, dill, cardamom, ginger, grapefruit, juniper, lavender, lemon, mandarin, marjoram, niaouli, orange, pine, rose, rosemary, ylang ylang, black pepper and geranium oil.
Uses:
Safety and Precaution:
Avoid use of sweet fennel oil for women who are pregnant, have breast or uterine cancers & tumors or have a history of hormone linked carcinoma or endometriosis.
People who are diagnosed with epilepsy, peptic ulcer, hemophilia and other bleeding disorders, or taking diabetes or anticoagulation medication should avoid fennel oil as it can cause serious complications.
Keep away from reach of children under age of five to prevent allergic reactions.
Do not take in excessive amount as it can have narcotic effects like convulsions, hallucinations and mental imbalance and may cause vomiting, seizures and pulmonary edema.
Specification of Fennel Oil:
Description: Nutmeg oil is derived from evergreen tree jatiphala, scientifically known as Myristic fragrans (or also known as M. officinalis, belongs to Myristicaceae family. Nutmeg tree grows up to 70 feet in height and it has dense foliage and small dull yellow flowers. Its native regions are Molusca islands, also commonly cultivated in Sri Lanka, Java and Penang.
Extraction:Nutmeg oil is acquired from dried seeds kernels of nutmeg tree fruit through steam distillation method.
Composition: Nutmeg oil is composed of alpha-pinene, camphene, beta-pinene, sabinene, myrcene, alpha-phellandrene, alpha-terpinene, limonene, 1, 8 cineole, gamma-terpinene, linalool, terpinen-4-ol, safrole, methyl eugenol and myristicin.
Properties: Nutmeg oil is clear and thin in consistency, its aroma is strong, spicy, rich and sweet.
Blending: Nutmeg is nicely blends with black pepper, cypress, geranium, clary sage, rosemary, ginger, ylang ylang and orange.
Uses:
Safety and Precautions:
Specification of Nutmeg Oil:
Testing Protocol BP Appearance Colourless or pale yellow liquid. Odour Spicy Identification A. TLC Meets the requirement GC Meets the requirement Relative Density 0.885 – 0.905 Refractive Index 1.475 – 1.485 Optical Rotation +8° – +18° Chromatographic Profile:
15% – 28% alpha pinene content13% – 18% Beta pinene content14% – 29% Sabnine content0.5% – 2% Car-3-ene content2% – 7% Limonene content2% – 6% gamma terpinene2% – 6% ter-4-olMax. 2.5% Safrole content5% – 12% Myristicine content
StorageIn well fitted container in cool and dark place.
Description: Bergamot is a plant scientifically named as Citrus bergamia, belongs to Rutaceae family. Bergamot is a topical, small tree and citrus fruit which is a hybrid between sour orange and lemon, it blossoms in winter. Bergamot tree is native to Southeast Asia and cultivated mainly in Ivory Coast, Argentina, Brazil, Morocco and Turkey.
Extraction: Bergamot oil is obtained from peel of the citrus fruit of Citrus bergamia through cold compression and also extracted by steam distillation method.
Composition: Its main components are alpha pinene, alpha bergaptnen, alpha terpineol, linalyl acetate, myrcene, limonene, beta bisabolene, linalool, nerol, neryl acetate, geraniol and geraniol acetate. Properties: Bergamot oil is a light yellow green clear liquid, has sweet smell with floral note. Its scent is light citrusy which is uplifting and relaxing.
Blending: Bergamot oil is nicely blends with other essential oil like cedar wood, citronella, neroli, lemon, palmarosa, rosewood, tangerine, ylang ylang, geranium, clary sage, lavender, frankincense, sandalwood, nutmeg, cypress, jasmine and black pepper.
Uses:
Safety and Precautions:
Description: Grapefruit is a hybrid subtropical citrus tree, scientifically termed as Citrus paradise belongs to Rutaceae family, also known as C. racemosa and C. maxima. It is originated from Asia, also cultivated in U.S.A., Brazil and Israel. It usually grows up to 16-20 feet but it can reach 43-49ft as well. Grapefruit flower its fruit is pale yellow orange skinned and grows in grape like clusters.Grapefruit oil is rich in antioxidants as it contains Vitamin C, Vitamin A and lycopene.
Extraction: Grapefruit oil is extracted from grapefruit fresh peel through distillation process or by cold compression.
Properties: Grapefruit essential oil is either pale yellow or light ruby in color, having sharp refreshing aroma and watery viscosity.
Composition: The most abundant constitute of grapefruit oil is limonene approx 80-85% and other major constituents are alpha pinene, sabinene, myrcene, geraniol, linalool, decyl acetate, neryl acetate and terpinen-4-ol.
Blending: Grapefruit oil is nicely mixes with bergamot, lavender, geranium, palmarosa and frankincense essential oil.
Uses:
Safety and Precautions:
Description: Sweet orange oil is obtained from orange plant, scientifically known as Citrus sinensis. Citrus plant belongs to Rutaceae family. Citrus plant is small grayish brown bark tree which bears circular fruits that is rougher and darker in comparison to other varieties of citrus. This citrus plant is native to China and commonly cultivated Meditterrean region, France, North and South America and Portugal.
Extraction: Sweet orange oil is extracted from outer peel of orange fruits of Citrus sinensis through cold pressed method.
Composition: Orange is composed of alpha pinene, citronellal, geranial, sabinene, myrcene, limonene, linalool and neral.
Properties: Sweet orange oil has strong. Sweet, citrusy, intense and concentrated odor. It is deep yellow to orange in colour and has thin consistency.
Blending: Sweet orange oil well blends with cinnamon, cloves, frankincense, ginger, lemon, grape fruit, neroli, patchouli, black pepper, sandalwood, ylang ylang, jasmine, bergamot, lime oil, lavender and vetiver.
Uses:
Safety and Precaution: It shows photo-toxicity, tastes bitter and can cause vomiting, nausea and loss of appetite.First consult to professional aromatherapy practioner before using it during pregnancy, epileptic or have other medical problems.
Lemon oil is an essential oil used worldwide in cleaners, key ingredients in drinks and food and many others health benefits. Lemon treats stress, fever, infections, obesity, stomach issues, tiredness, asthma, insomnia, skin problems and hair conditions How Does Lemon Oil Work?
Lemon oil can be added to foods and beverages, or applied topically on your skin or on surfaces. Below are some ways on how lemon oil works its magic.
Description: Star anise oil is acquired from Illicium verum which belongs to Illiaciaceae family. It is evergreen tree which reaches up to 30 feet in height and bear flowers and shrubs with simple leaves and small, bisexual flowers composed of numerous petals. Star anise fruit is star shaped, radiating between 5 and 10 pointed sections. Star anise tree was originated from eastern North America to Southeast Asia. Its primary constituent is anethole.
Extraction: Star anise oil is obtained from fresh and partially dried fruits or seeds through steam distillation method. Oil is present in fruit wall not in the seed.
Properties: Star anise oil is clear, colourless to pale yellow liquid. It has strong, sweet, sharp and licorice like aroma and thin in consistency.
Blending: Star anise oil is nicely mixes with bay, cardamom, caraway, coriander, cedar wood, dill, sweet fennel, lavender, mandarin, neroli, orange, petitgrain and rosewood oil.
Composition: Star anise oil is mainly composed of anethole, foeniculin, methyl chavicol, limonene, linalool, nerolidol, cinnamyl acetate.
Uses:
Safety and Precaution:
Specification of Star Anise Oil:
Oraganoleptic Properties:
Appearance – Fluid liquid Colour – Almost colouless to light yellow Odour – Characteristics
Physio-Chemical Properties:
Relative Density – 0.930 to 0.990 Refractive Index – 1.488 to 1.560 Fatty Acid and Resinified – As per standard
Essential Oils
Storage – In well fitted container in cool and dark place.
Description:
Celery is an Apium gravelens herb plant which takes two years to fully mature and produce into small fruit are brown in colour. Wild Celery plant growing in salt marshes around the Mediterranean Sea. Essential oil is derived from celery seeds which are used for medicinal purpose, also for flavoring food. Celery has soothing and relaxing effect.
Extraction-
Celery oil is extracted by steam distillation from the whole or crushed seed of Apium gravelens plant. Fruits and seeds are dried or pressed into oil for use as medicine. Fruits are rich in many fatty acids.
Composition-
Celery oil consists of 26 compounds. Its main constituents are limonene, Carvone and 3n –Butylpthalamide. Beta –pthalamide components and beta – selinene are critical components used as herbal medicinal. Trace elements are used in fine perfumes for fragrance.
Blending-
Celery oil is nicely blends with black pepper, coriander, ginger, lavender, lovage, oak moss, opopanax, pine, tea tree.
Property-
Its aroma is sweet, warm and earthy spice. It is pale yellow and very fluid with a strong pungent flavor and smell.
Uses-
Safety and Precaution-