Garlic Paste Manufacturers and Suppliers

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• Carbohydrates : 6.6.5%
• Packaging : Jar
• Purity : 100%
• Storage : Cool & Dry Place
• Form : Paste
• Mineral : 5.7%  

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• Form : Paste
• Use : Cooking
• Type : Garlic Paste
• Certification : FSSAI
• Part : Garlic
• Features : Added Preservatives, Dairy Free, Gluten Free, Low Sodium, No Msg

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• Application : Hotel, House, Kitchen, Restaurant
• Use : Cooking
• Form : Paste
• Part : Garlic
• Packaging size : 1-10kg, 200gm, 40-50kg
• Features : Added Preservatives, Dairy Free, Gluten Free

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• Place of Origin : India
• Shelf Life : 12 months
• Form : Paste
• Product Type : Ginger Paste
• Packaging : Plastic Pouch
• Pack size : 1kg

Rs 50.00 / Kilogram (Approx)

• MOQ : 10 Kilogram
• Type : Ginger Garlic Paste
• Moisture : 40%
• Application : Hotel, House, Kitchen, Restaurant
• Features : Added Preservatives, Organic
• Packaging Size Available(In Kg/In g) : 50 g, 100 g, 200 g, 500 g, 1 Kg

Rs 50.00 - Rs 90.00 / Kilogram

• MOQ : 2 Metric Ton
• Admixture : 0.01% Max
• Fineness : 99%
• Moisture : 6% max.
• Use : Cooking
• Moisture Content : 6% Max

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• Storage : Store in a Dry Place
• Use : Cooking
• Shelf Life : 15-20 Days
• Raw Material : Ginger Garlic
• Quality : Good
• Purity : 100.00%

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• MOQ : 1 Container
• Style : Thick Paste
• Features : Low Sodium
• Brand : 9am
• Part : Garlic
• Application : Cooking

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• MOQ : 100 Kilogram
• Style : Thick Paste
• Packaging size : 1-10kg
• Purity : 100%
• Form : Paste
• Part : Garlic

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• Grade : Food Grade
• Form : Paste
• Primary Ingredient : Garlic
• Proteins : 5.67g
• Storage : Cool & Dry Place
• MOQ : As per Requirement

Rs 17.50 / Piece(s) (Approx)

• MOQ : 1000 Piece(s)
• Form : Paste
• Fat : 6.4%
• Carbohydrates : 6.6.5%
• Mineral : 5.7%  
• Fiber : 5.9%

Rs 85.00 / Kilogram (Approx)

• Part : Ginger and Garlic
• Shelf Life : 12 months
• MOQ : As Per Customer
• Storage : Cool & Dry Place
• Packaging : Jar
• Packaging size : 1-10kg

Rs 120.00 - Rs 135.00 / Kilogram

• MOQ : 10 Metric Ton
• Shelf Life : Best before 12 months from packaging
• Stabilizer : E 415
• Preservative : E211
• Use : Cooking
• Acidity Regulator : E 260

Rs 200.00 / Kilogram (Approx)

• MOQ : 500 Kilogram
• Form : Paste
• Use : Cooking
• Certification : FSSAI Certified
• Type : Pure
• Packaging : Jar, Packet

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• Type : Ginger Garlic Paste
• Features : Gluten Free
• Form : Paste
• Style : Preserved
• Use : Cooking
• Packaging : Packet, Plastic Pouch

Culinary uses of ginger-garlic paste, It is often paired with onion, tomato, or green chillies in gravy preparations. Some benefits are: Reduces pain, aids digestion, lowers BP, and prevents cancer. Ginger and garlic are anti-inflammatory herbs with many health benefits. more...

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• Style : Preserved
• Grade : Food Grade
• Purity : 99%
• Proteins : 5.67g
• Ingredients : Garlic
• Packaging Type : Packet

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• Features : Hygienically Packed, No Artificial Flavour
• Shelf Life : 12-36 months
• Label : Customized label available on buyers requirement.
• Storage : Cool & Dry Place
• Type : Cooking paste
• Purity : 100%

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• Capacity : 50 kg,100,150 capacity per hour

Durable and long lasting type of material used, lower power consumption.Each products features mostly mentioned in the proposal as well. more...

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• Features : No Artificial Flavour, No Preservatives
• Stroage : Keep in Cool & Dry Place
• Packaging : Plastic Packet
• Shelf Life : 1-3days
• Use : Medicine
• Cultivation Type : Organic

We supply, top-grade Ginger Garlic Paste, which is produced using high-quality ginger & garlic, and free from contamination. We have substantial warehouse that is well-equipped with the cutting-edge technologies and upgraded machines; thus, we are capable of entertaining the more...

Rs 70.00 - Rs 100.00 / Kilogram

• MOQ : 1000 Kilogram
• Form : Paste
• Use : Cooking
• Packaging size : 1-10kg
• Part : Garlic
• Features : Added Preservatives, Dairy Free

We are a renowned Supplier, Exporter and Importer of Garlic Paste , which a commonly used ingredient in several cuisines. We provide Garlic Paste in well-sealed packaging in order to ensure the quality and characteristics of the product. Garlic Paste is provided by us at the best more...

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• Features : Low Sodium, Organic
• Purity : 100%
• Packaging : Plastic Pouch
• Packaging size : 100 GM, 200GM
• Stroage : Keep in Cool & Dry Place
• Form : Paste

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• MOQ : 50 Box
• Application : Hotel, House, Kitchen, Restaurant
• Purity : 100%
• Storage : Cool & Dry Place
• Form : Paste
• Packing : 1 box =12 Piece

Rs 2.00 - Rs 500.00 / GM-KG

• MOQ : 2 Ton
• Shelf Life : 6 Months
• Packaging : Jar, Plastic Bags, Plastic Pouch
• Brand : Swadisth
• Purity : 100%
• Ingredients : Ginger, Garlic, Water, Salt, Stabilizer(INS415), Contains Permitted Class II Preservatives(INS211)

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• MOQ : 10 Kilogram
• Pack size : 500g, 1kg
• Shelf Life : 1 Year
• Packaging : Packed in Plastic bags

We make sure that the transactions are made with utmost security and precision with us. We have made necessary arrangements to process transactions through mediums like cash and bank transfer. We are a noteworthy name, engaged in offering qualitative lot of products that are the more...

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• MOQ : 10 Ton
• Shelf Life : 12 Months
• Color : Pale White
• Certification : APEDA
• Weight (Kg) : 1
• Type : Processed Vegetables

garlic paste.specifications instant ginger-garlic sauce, indian ginger-garlic sauce, spicy ginger-garlic sauce, mild ginger-garlic sauce, ginger-garlic past leveraging on our expertise, we put forth ginger garlic paste. This product is made using farm fresh agro-products sourced more...

Rs 60.00 / Kilogram (Approx)

• MOQ : 1 Ton
• Application : Hotel, House, Kitchen, Restaurant, food industry
• Certification : FSSAI, As Per Clients Requirements
• Packaging : As Per Clients Requirements
• MOQ : 1 Ton
• Quality : Export Quality

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• Acidity (as citric acid) : 3.00% (+/- 0.5%)
• Sodium Benzoate : 650 PPM (+/- 50 PPM)

We have gained expertise in manufacturing, supplying and exporting fresh Ginger Garlic Paste. High quality ginger and garlic are directly procured from the farms by the help of our procuring agents. We grind ginger and garlic into a fine paste in a very hygienic manner. This past more...

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• Type: : Ginger & Garlic
• Weight (kg): : 0.200
• Processing Type: : Baked
• Shelf Life: : 12 Months
• Fresh Pack: : Pasteurized
• Preservation Process: : Vinegar

Rs 5.00 / Pack(s) (Approx)

• Shelf Life : 1 Year
• Pack Size : 10 gm
• Ingredients : Garlic, Ginger, Salt etc.
• Moisture : 5%
• Storage : Cool & Dry Place
• Brand Name : Deccan

With us, clients can stay rest assured for the security of the payment. For the convenience of the clients, we accept cash payments along with bank transfers. We are backed with highly experienced packaging experts and team members; they ensure that the packaging is done with utm more...

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• Packing : 1 Kg. & 5 Kg. Jars

The cooking pastes are convenient & ready to use, save lot of cooking time of house wives. To prepare Ginger-Garlic Paste, one need to clean, peel & grind the Ginger & Garlic separately & then mix it. The cleaning, peeling & grinding of Ginger & Garlic are laborious & time consum more...

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• Features : Dairy Free, Low Sodium
• Storage : Cool & Dry Place
• Grade : Food Grade
• Packaging : Packed in Plastic bags
• Place of Origin : India
• Form : Paste

Rs 55.00 / Kilogram (Approx)

• MOQ : 25 Kilogram
• Packaging : Loose
• Color : Light Brown
• Type : Ginger Paste
• Cultivation Type : Natural
• Features : Hygienically Packed, No Artificial Flavour, Non Harmfulm

We are manufactuer and exporter of this product. Best Quality and Packing. more...

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• Use : Cooking
• Color : Light Yellow
• Features : Non Harmfulm
• Cultivation Type : Natural, Organic
• Shelf Life : 13-15days
• Type : Ginger Paste

Aromatic , natural , prepared hygienically good taste made from selected raw ginger, raw onion and raw garlic more...

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• Capacity : 50kg

Keeping in mind the diverse requirements of our clients, we are involved in offering a wide range of Garlic Paste Making Machine. This machine is available with different blades and meshes. These machines maintain the natural properties, flavor and nutritional value of pastes. Th more...