Indian Sella Rice

Questions & Answers for Indian Sella Rice

Is Indian Sella Rice gluten-free?

Yes, Indian Sella Rice is naturally gluten-free, making it a suitable option for individuals with gluten intolerance or celiac disease.

What dishes can I make with Indian Sella Rice?

Indian Sella Rice is versatile and can be used in a variety of dishes, including pilaf, fried rice, pulao, and paella, adding a nutty flavor and firm texture to your favorite recipes.

Does Indian Sella Rice have a longer shelf life?

Yes, the parboiling process used in Indian Sella Rice helps extend its shelf life compared to other types of rice, making it a convenient option for stocking up in bulk.

Is Indian Sella Rice easy to digest?

Indian Sella Rice is easier to digest compared to white rice, thanks to the parboiling process that pre-cooks the rice and breaks down the starches, making it gentler on the stomach.

Can I use Indian Sella Rice for making risotto?

While Indian Sella Rice has a firmer texture compared to Arborio rice traditionally used for risotto, it can be used as a substitute with slightly adjusted cooking times for a unique twist on the classic dish.