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Green Moong Dal in Karnataka

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  • Whole Green Moong Dal

    • Protein : 14 grams/100 grams
    • Cultivation : Natural
    • Origin : India
    • Features : Good In Nutrition, Good In Protien
    • Usage : Bakery, Cooking, Namkeen
    • Calcium : 132 mg / 100 g
    • Speciality : No Preservatives
    • Shelf Life : 6months

    These small beans that are cylindrical in shape are packed with high protein content, and dishes made using these are usually the highlight of the meal, provided good quality Whole Green Moong Dal is used. In the market today, most of the pulses available are either of poor quality or unhealthy or too costly. Our Whole Green Moong Dal are hygienically grown and, as a result, are affordable as well. More...

    M/s Birbitte Pulses

    Gulbarga | More...

    http://www.birbittepulses.com/whole-green-moong-dal.htm

  • Green Moong Dal

    Timely delivery of the orders is assured with us as we are backed by one of the most sophisticated transportation facility. To protect our entire range of products from external factors that can be damaging, we have a state-of-the-art packaging unit equipped with the latest secure packaging technologies and materials.

    Akram International Marketing

    Karnataka | More...

  • Green Moong Dal

    We offer a supreme quality of Green Moong Dal that is also known as Moong Beans. We export and supply easy to cook, digest, and skinned range of Green Moong Dal from Karnataka. We make available a hygienic range of Green Moong Dal at very reasonable prices. We also assure timely delivery to the customers.

    Meenakshi Minerals

    Gulbarga | More...

  • Green Moong Dal

    115/Gram

    Green Moong beans are a great source of protein, fibre and Vitamins A, B, C, D, E, K, calcium, potassium, iron, magnesium, phosphorous, zinc, copper and manganese. Foods rich in fibre can aid in weight loss, control blood sugar and lower cholesterol. Green Moong beans also contain phytoestrogens with skin anti-ageing properties.   HOW TO USE   Soaking grains and legumes for 6-12 hours is essential for optimal absor

    Happyhealthyme Organics Pvt. Ltd.

    Karnataka | More...

  • Split Green Gram , Moong Dal

    • Protein : 3.04 g
    • Sodium : 6 mg (0%)
    • Magnesium : 21 mg (6%)
    • Phosphorus : 54 mg (8%)
    • Sugars : 4.13 g
    • Dietary fiber : 1.8 g
    • Carbohydrates : 5.94 g
    • Nutritional value : per 100 g
    • Potassium : 149 mg (3%)
    • Calcium : 13 mg (1%)
    • Fat : 0.18 g
    • Vitamin C : 13.2 mg (16%)
    • Energy : 126 kJ (30 kcal)

    We offer split green gram , moong dal. the green gram is available in many forms- whole, split, de husked ( yellow) and ground. Split mung beans (vigna radiata) are green gram that have been split but not skinned. The splitting is done in a mill. They are small 1/4 inch, round, olive green bean. The inside of a mung bean is dark mustard coloured. Mung beans have a sweet flavour, soft texture, and are easy to digest. More...

    Agro Foods Overseas

    Bijapur | More...

  • Moong Dal

    • Sodium : 15mg (Per 100 gm)
    • Place of Origin : India
    • Protein : 24 g
    • Shelf Life : 1 year
    • Vitamin : Vitamin A
    • Mung contains : 20-25% protein
    • Imperfect Rate : 3% Max.
    • Moisture : 15% Max
    • Fat : 22.9 %
    • Packing Size : 1 kg and 30 kg

    Jayanthi Trading Co

    Hiriyur | More...

    https://www.jayanthitrading.co.in/moong-dal.htm

  • Post your Buy Requirement

  • Moong Dal

    • Sodium : 15mg (per 100 Gm)
    • Shelf Life : 1 Year
    • Customized Production Facility : 50kg
    • Features : Tasty and delicious Healthy to eat Superior quality
    • Protein : 24 G
    • Imperfect Rate : 3% Max.
    • Moisture : 15% Max
    • Fat : 22.9 %

    Shrishail Enterprises

    Gulbarga | More...

  • Salt Moong Dal

    • Energy : 493.84 kcal
    • Carbohydrates : 50.01 g
    • Protein : 21.16 g
    • Fat : 23.24 g

    ingredients : Raw Moong dhal, Salt & Edible Oil. Nutritional Information as per 100g (approx)

    The Gurujee Home Foods

    Bangalore | More...

  • Washed Split Moong Dal

    • Drying Process : Sun Drying
    • Cultivation Type : Organic
    • Color : Yellow
    • Type : Pulses

    By following the international quality standards, we procure raw materials only from the trusted vendors. Thus, we make sure that our finished products are superior and flawless. We are backed by a quality control wing that strictly check the lot at all stages right from the production to the final dispatch. More...

    Aishwarya Impex

    Bangalore | More...

  • Washed Moong Dal

    • Color : Yellow
    • Type : Split
    • Packaging : Can be packed as per client requirement
    • Cultivation Type : Organic

    We are capable of handling both automated inbound and outbound consignments, we have excellent warehousing solutions available. We keep the extensive array of products sorted to make sure that the delivery commences thoroughly. Our advanced packaging system assists us in meeting the bulk and customized packaging requirements of the clients. In addition, our packing experts ensure safe packaging of the products. More...

    Allan Condiments

    Bangalore | More...

  • Organic Green Gram Dal

    • Weight : 0.5kg

    In Ayurveda, Green Gram (Mung) is revered as best among all pulses and advocates its use in everyday diet. It is known to be an efficient tissue builder and nourisher. It is an excellent detoxifier. Serving Ideas: Soak mung dal for 30 min and mix it with finely chopped cucumber, grated fresh coconut and green chilies (optional). This raw delicacy can be enjoyed anytime of the day! More...

  • Moong Dal

    • GREEN : GREEN

    We are offering moong dal. we can supply huge quantiy in green gram..in our place...indias best green gram market

    Anil Arvind And Co

    Yadagiri | More...

  • Moong Dal

    We offer indian pulses are main dish in indian cuisine, and also widely popular as a way of adding authentic flavor to your meals. Part of the staple diet of all indians, our cooking pulses are known for authenticity, great flavors and textures will be appreciated by the most discerning taste buds. We stand in the midst of ecstatic organic pulses manufacturers and exporters. packing available100 grams200 grams500 gra

    N.s. Associates

    Mysore | More...

    https://www.nsassociates.net.in

  • Moong Dal

    We bring you Sri Sri Tattva Moong Dal (Split Green Gram Skinless) that is grown using the best agricultural practices. This product is cleaned, processed and packed in the most hygeinic conditions. Net Weight : 1kg

    Sri Sri Ayurveda Trust

    Bangalore | More...

  • Split Moong Dal

    The Split Moong Dal, supplied by us, is organically cultivated and enriched with protein, iron, antioxidants, etc. We have a dedicated quality control department to ensure the products provided to you are as per international quality management systems. We follow strict payment procedures for the transactions that ensure that no third party is involved in this. You can rely on us and we will offer you to make payment

    Simha Enterprise

    Bangalore | More...

  • Post your Buy Requirement

  • Moong Dal

    Coping up with the ever changing taste of customers, we strive to bring our customers the absolute quality. We, as a Supplier, take pride in offering Moong Dal in a wide range. The striking features of the product are fine finish, pleasant taste and high nutrients. We take utmost care of quality by selecting only dependable vendors. Get your order at economical rates.

    The Trinity Enterprises

    Bangalore | More...

  • Washed Moong Dal

    We have uncompromised quality rules when it comes to packaging. We make sure the products are properly packed for shipping/ handling, as well as they have smudge-proof labels. Delivering the orders on time is one of our specialties for which we are highly admired by the clients.   Features : Fresh & healthy Organic & pure Matchless taste

    Avyakta Foods Exports

    Mysore | More...

  • Moong Dal

    High resolution CCD camera. Double side view technology. Multi grain sorting technology. High luminant LED technology. Very easy human user interface. High speed ejectors. Automatic air failure caution message on the display. Capable of sorting discolored and chalkey simultaneously

  • Moong Dal

    ALTERNATE / REGIONAL NAMES : HESARU BELE | MUNG DAL The Moong Dal popularly known as the yellow split dal (without skin) is an edible pulse. It is rich in protein as such a main source of protein for vegetarians. It is a Pod-shaped vegetable, widely grown as a cool season vegetable crop. Whole Moong bean is used in Asian cuisines and stripped off their outer coats i.e., without skins and split into halves to make moo

    Sri Bhagyalakshmi Enterprises

    Karnataka | More...

  • Moong Dhuli

    A well known Moong Dhuli supplying company.

    Www.joinfamilybusiness.com

    Bangalore | More...

Related Products

Green Moong | Green Moong Beans

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