Atta Flour is arguably South India’s best kept secret that is responsible for flat breads ranging from chapatti to Puri and Roti. Regarded as flour with the capacity to regulate blood sugar among other things, Atta is collected through grinding...
Features : Organic, Gluten-Free, Rich In Protein, Fiber, Iron & Essential Nutrients, Supports Heart Health, Digestion & Energy Levels, No GMOs, Chemicals, Or Additives