We manufacture organic chocolates and dark chocolates also. we use natural vanilla in our chocolates, we make pure chocolates in 31 flavours and also certified organic chocolates. We also supply big chocolate blocks for small chocolate manufactures...
These are regular beans that undergo the standard fermentation and sun-drying process without additional sorting or cleaning. Uniform Fermentation: All beans in this grade have consistent fermentation levels, sourced from the same fermentation...
Cacao nibs are small pieces of crushed cacao beans — or cocoa beans — that have a bitter, chocolatey flavor. They’re produced from beans derived from the Theobroma cacao  tree, also known as the cocoa tree. Cocoa beans are dried after...