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Candy

We are leaders in the market for providing best range of Gummy Candy

Gummy Candy

Procedure:

  1. Disperse citric acid with small amount of water. Set aside.
  2. Dry blend carrageenan with Na citrate and sugar (1:5=cgn : sugar).
  3. Combine remaining sugar, corn syrup and water. Heat until sugar dissolves.
  4. Add Carrageenan premix.
  5. Heat the mixture with constant string until soluble solids (SS) of 70% is achieved.
  6. Remove from heat . Add citric acid solution, color and flavor.
  7. Deposit hot (90C) into starch molds.
  8. Dehydrate the gummy candy at 30-40C for 2 days until SS reaches 83%.
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