Sarawak, Malaysia
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Our Products
We offer a complete product range of Coconut Flour, Wheat Flour and Vital Wheat Gluten
What are the Health Benefits of Coconut Flour?
For those who are becoming more conscious of the foods they eat, look for healthy alternatives to foods that are nutritionally inadequate. When seeking a healthy flour alternative, coconut flour meets the requirements. Made from the meat of coconuts after the oil has been removed, coconut flour is loaded with nutrients that offer numerous health benefits.
Additional Information:
Payment Terms : L/C, D/A, D/P, T/T
Packaging Details : Bags
Delivery Time : 14 days
specification wheat flour
colour: white
moisture: 12.5 % -13 %
total ash: 0.45 - 0.55 %
acid insoluable ash: 0.015-0.02
alcoholic acidity: 0.02%-0.03%
gluten on wet basis: 28% - 30 %
gluten on dry basis: 11% - 12.5 %
water absorption power min: 60%
sedimentation value: 22ml - 24ml
protein crude: 11.5 % - 12.5 %
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Additional Information:
Payment Terms : L/C, D/A, D/P, T/T
Packaging Details : Bags
Delivery Time : 14 days
1.Appearance: Light yellow powder
2.Package: 25 KGS/DRUM
3. Shelf life:24 months
4.Storage:Kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature.
Product Specification Of Vital Wheat Gluten Protein 75% (N*5.7)
ItemsStandards
ApperanceLight yellow powder
Protein(N 5.7 on dry basis) 75%
Ash1.0
Moisture9.0
Water Absorption (on dry basis) 150
E.ColiAbsent in 5g
SalmonellaAbsent in 25g
Application OF Vital Wheat Gluten
Vital Wheat gluten is a meat-like, vegetarian food product, sometimes called seitan, mock duck, gluten meat, or wheat meat.
Vital Wheat gluten is made from the gluten, or protein portion, of wheat, and used as a meat substitute, often to imitate the flavor and texture of duck, but also as a substitute for other poultry, pork, , and even seafood.
Wheat gluten is produced by rinsing wheat flour dough in water until the starch separates from the gluten and washes away.
Wheat gluten(Vital wheat gluten) could be used as natural additive to be added into flour to produce wheat powder for bread, needle, dumpling and fine dried noodles.
Additional Information:
Payment Terms : L/C, D/A, D/P, T/T
Packaging Details : Bags
Delivery Time : 14 days
Mr. Peter Chang (MK Resources)Lot 999, Section 66, Jalan Keluli Bintawa Industrial Estate, Kuching, Sarawak - 93450, Malaysia
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