Pulses in Navi Mumbai

Red Masoor Dal, Packaging Type : Packets

• Feature : No Artificial Flavour
• Brand Name : Good Roots
• Is It Organic : Organic
• Packaging Size : 1 Kg
• tate Of Origin : Pan India
• Packaging Type : Packets

Yellow Toor Dal, Packaging Type : Packets

• Specialities : High In Protein
• State Of Origin : PAN India
• Packaging Size : 1 Kg
• Brand Name : Good Roots
• Is It Organic : Organic
• Packaging Type : Packets

Chana Dal Pulses

• Speciality : No Artificial Flavour
• Is It Organic : Organic
• Packaging Size : 1 Kg
• Pulses Type : Chana
• Brand Name : Aaha Impex
• Packaging Type : Packets

Organic Processed Toor Dal, Packaging Type : Gunny Bag, Jute Bag

• MOQ : 10 Ton
• Packaging Type : Gunny Bag, Jute Bag
• Cultivation Type : Organic
• Packaging Size : 10kg, 15kg
• Type : Processed
• Feature : Healthy To Eat, Highly Hygienic

Organic Lemon Toor Dal, Packaging Type : Gunny Bag, Jute Bag

• Place of Origin : India
• Cultivation Type : Organic
• Packaging Type : Gunny Bag, Jute Bag
• Feature : Healthy To Eat, Nutritious
• Packaging Size : 10kg, 15kg

Organic Processed Chana Dal, Packaging Size : 10kg, 15kg

• Speciality : High in protein
• Type : Processed
• Texture : Soft
• Cultivation Type : Organic
• Packaging Size : 10kg, 15kg
• Feature : Healthy To Eat, Highly Hygienic

Toor Dal, Application : Cooking

• Sodium : 15 mg
• Carbohydrate : 63g
• Potassium : 712 mg
• Total Fat : 1.1g (0.3g saturated and 0.8g polyunsaturated)
• Calories / 100 grams : 343
• Dietary Fiber : 15g
• Protein : 22g (44% daily value)

Moong Dal, Moisture : 15% Max

• Moisture : 15% Max
• Saturated fat per 0.3 g : 1%
• Sodium : 15mg (per 100 Gm)
• Imperfect Rate : 3% Max.
• Fat : 22.9 %
• Vitamin : Vitamin A
• Protein : 24 G

Chana Dal, Purity : 99.9%

• Total Carbs : 47 g
• Sodium : 35 mg
• Total Fat : 13g
• Protein : 25 g
• Dietary Fiber : 11 g
• Fiber : 4g

Arhar Dal, Size Available : 15mm

• Packaging Size : 100gm, 200gm, 250gm
• Specialities : Non Harmful, Long Shelf Life
• Certification : FSSAI Certified
• Size Available : 15mm
• Shelf Life : 1 Year

Bengal Gram, Packaging Size : 25kg

• Shelf Life : 1 Year
• Specialty : Free from adulterants
• Dietary Fiber : 12.2 g
• Potassium : 718 mg
• Protein : 20.47 g
• Packaging Size : 25kg

Organic Toor Dal, For Cooking, Packaging Type : Plastic Packet

• Cultivation Type : Organic
• Packaging Type : Plastic Packet
• Application : Cooking
• Specialities : Long Shelf Life, Hygenic, Good Quality
• Packaging Size : 200gm, 250gm
• Certification : FSSAI Certified

Natural Green Moong Dal, For Cooking, Form : Solid

• MOQ : 100 Kilogram
• Cultivation Type : Natural
• Specialities : Rich In Taste, Pure, Non Harmful, No Artificial Color Added
• Usage : Cooking
• Form : Solid
• Country of Origin : India

Natural Chana Dal, For Cooking, Spices, Form : Solid

• Speciality : Rich In Taste, Pure, Non Harmful, No Artificial Color Added
• Form : Solid
• Usage : Cooking, Spices
• Cultivation Type : Natural
• Country of Origin : India

Natural Toor Dal, For Cooking, Form : Solid

• Cultivation Type : Natural
• Form : Solid
• Specialities : Rich In Taste, Pure, Non Harmful, No Artificial Color Added
• Country of Origin : India
• Application : Cooking

Chana Dal, Shape : Oval

• Dried : Yes
• Packing Type : Bag
• Available Packing Size : 10 - 30 Kg

Common Toor Dal, For  Cooking

• Shelf Life :  1year, 3months, 6months
• Application :  Cooking
• Feature :  Easy To Cook, Healthy To Eat, Highly Hygienic, Nutritious Purity
• Type : Dried Toor Dal, Toor Dal
• Cultivation Type : Common, GMO, Natural, Organic
• Style : Dried
• Packaging Type : Gunny Bag, Jute Bag ,Plastic Bag, Plastic Packet
• Packaging Size : 10kg ,15kg, 1kg ,25kg ,50kg, 5kg

Premium Quality Suveagro Chana Dal (Bengal Gram) - Nutritious And Versatile Legume For Export

• MOQ : 25000 Kilogram
• Speciality : Organic
• Variety : Garbanzo Beans
• Brand Name : Suveagro,Suveagro
• Cultivation Type : Organic
• Usage : Cooking
• Certification : FSSAI Certified
• Country of Origin : India
• Form : Solid

Suveagro Organic Moong Dal, Packaging Size : 50kg

• Cultivation Type : Organic
• Purity : 100
• Variety : Split Yellow Gram
• Size Available : 7mm
• Brand Name : Suveagro
• Packaging Size : 50kg
• Moisture : 12
• Specialities : Rich In Taste
• Form : Granules
• Certification : FSSAI Certified

Premium Quality Suveagro Black Urad Dal Split (Mash Dal / Black Gram Split)

• Brand Name : Suveagro,Suveagro
• Cultivation Type : Indian
• Country of Origin : India
• Certification : FSSAI Certified
• Speciality : Organic
• Form : SPlit
• Usage : Cooking

Chana Dal, Packaging Size : 30 Kg

• MOQ : 30 Kilogram
• Speciality : High in Protein
• Country of Origin : Made in India
• Packaging Type : Plastic Bag
• Is It Organic : Organic
• State Of Origin : PAN India
• Packaging Size : 30 Kg
• Variety Available : Chana

Moong Dal, Color : Yellow

• Polyunsaturated fat : 0.4 g
• Monounsaturated fat : 0.2 g
• Packing : Polyester
• Saturated fat : 0.3 g 1%
• Country of Origin : Made in India

Natural Red Lentils, For Cooking, Certification : FSSAI

• MOQ : 5 Metric Ton
• Number Of Flower : Red Lentils
• Certification : FSSAI
• Feature : Healthy To Eat, Highly Hygienic, Nutritious
• Packaging Type : Jute Bag, Plastic Bag
• Shelf Life : 1year
• Application : Cooking
• Packaging Size : 10kg, 15kg, 25kg, 50kg, 5kg
• Cultivation Type : Natural, Organic

Natural Turkish Gram, For Cooking, Packaging Size : 10kg, 15kg, 25kg, 50kg, 5kg

• Cultivation Type : Natural, Organic
• Certification : FSSAI
• Feature : Easy To Cook, Healthy To Eat, Highly Hygienic, Nutritious, Purity
• Application : Cooking
• Packaging Size : 10kg, 15kg, 25kg, 50kg, 5kg
• Packaging Type : Gunny Bag, Plastic Packet
• Number Of Flower : Gram Pulses

Common Kidney Beans, Shelf Life : 1Year

• Shelf Life : 1Year
• Style : Dried
• Application : Cooking
• Form : Beans
• Packaging Size : 10kg, 25kg, 50kg, 5kg
• Packaging Type : Jute Bag, PP Bags
• Type : Kidney Beans
• Shape : Oval
• Feature : Best Quality, Full Of Proteins, Good For Health, Rich In Taste
• Cultivation Type : Common, Natural, Organic

Turkish Gram, Packaging Size : 50-100 Kg

• Shelf Life : 1 year
• Iron : 60%
• Storage : Cool & Dry Place
• Vitamin C : 6%
• Magnesium : 95%
• Drying Process : Sun Dried
• Packaging Size : 50-100 kg

Red Lentils

• Total Carbohydrate : 20 g
• Calories : 116
• Protein : 24.57 g/100gms
• Potassium : 369 mg
• Sodium : 79 Mg
• Cholesterol : 0 mg
• Specialty : High In Protein
• Total Fat : 0.4 g

Organic Bengal Gram Dal, Shelf Life : 1year

• Country of Origin : India
• Cultivation Type : Organic
• Packaging Type : Plastic Packet
• Packaging Size : 25kg, 50kg
• Shelf Life : 1year
• Feature : Healthy To Eat, Highly Hygienic, Nutritious

Pulses- Yellow Mung Dal

• Family : Fabaceae
• Packaging & Labelling : As per buyer's requirement
• Part Used : Grains
• Botanical Name : Phaseolus Aureus 

Chana Dal, Cultivation Type : Common

• Botanical Name : Cicer arietinum
• Part Used : Seed
• Family : Fabaceae
• Packaging & Labelling : As per buyer's requirement

Pulses- Toor Dal

• Part Used : Grains
• Packaging & Labelling : As per buyer's requirement
• Home Remedies   The fiber in chickpeas helps to decrease blood cholesterol levels by binding bile acids in the small intestine, and preventing re-absorption to the liver. The consumption of chickpeas may be beneficial for correcting dyslipidaemia...

Whole Yellow Moong Dal

• MOQ : 1000 Kilogram
• Sodium : 15 mg/100gms
• Total Carbohydrate : 63 g/100gms
• Calories : 347/100gms
• Total Fat : 1.2 g/100gms
• Supply Type : Manufacturer
• Potassium : 246 mg/100gms

Red Masoor Dal, Feature : Easy To Cook, Highly Hygienic, Nutritious

• Storage : Cool & Dry Place
• Admixture : 0.5%max
• Feature : Easy To Cook, Highly Hygienic, Nutritious
• Supply Type : Manufacturer
• Country of Origin : India

Black Masoor Dal

• Supply Type : Manufacturer
• Total Carbohydrate : 20 g/100gms
• Total Fat : 0.4 g/100gms
• Sodium : 2 mg/100gms
• Potassium : 369 mg/100gms

Toor Dal, Variety : Split Toor Dal

• Total Fat : 1.5 g
• Potassium : 1,392 mg
• Sodium : 17 mg
• Protein : 22 g
• Total Carbohydrate : 63 g
• Calories : 343
• Cholesterol : 0 mg

Red Lentils

• Potassium : 369 mg
• Protein : 9 g
• Calories : 116
• Total Fat : 0.4 g
• Cholesterol : 0 mg
• Sodium : 2 mg
• Total Carbohydrate : 20 g

White Kidney Beans, Material : Beans

• Total Carbohydrate : 60 g
• Cholesterol : 0 mg
• Total Fat : 0.8 g
• Calories : 333
• Potassium : 1,406 mg
• Protein : 24 g
• Sodium : 24 mg

Chana Dal, Packaging Type : PP Bag

• Type : Unpolished
• Speciality : High in Protein
• Shelf Life : 6-12 Months
• Packaging Type : PP Bag
• Packaging Size : 30 kg

White Kidney Beans, Packaging Size : 30 Kgs

• Packaging Type : PP bag
• Is It Organic : In Organic
• Packaging Size : 30 Kgs
• Speciality : High in Protein
• State Of Origin : China

Yellow Natural Chana Dal, For Cooking, Certification : FSSAI Certified

• MOQ : 500 Kilogram
• Cultivation Type : Natural
• Grade Standard : Food Grade
• Usage : Cooking
• Supply Type : Supplier
• Certification : FSSAI Certified
• Packaging Type : Gunny Bags

Natural Green Moong Dal, For Cooking, Certification : FSSAI Certified

• Packaging Type : Gunny Bags
• Certification : FSSAI Certified
• Grade Standard : Food Grade
• Usage : Cooking
• Specialities : Rich In Taste, Pure, Long Shelf Life
• Cultivation Type : Natural
• Supply Type : Supplier
• Country of Origin : India

Yellow Natural Toor Dal, For Cooking, Certification : FSSAI Certified

• Application : Cooking
• Packaging Type : Gunny Bags
• Cultivation Type : Natural
• Country of Origin : India
• Supply Type : Supplier
• Certification : FSSAI Certified
• Grade Standard : Food Grade

Yellow Chana Daal, Packaging Size : 500g, 1kg, 5kg For Cooking

• Color : Yellow
• Application : Cooking
• Material : Chickpeas
• Storage : Cool And Dry Place
• Packaging Size : 500g, 1Kg, 5Kg
• Packaging Type : PP Bag, Loose
• Dietary Needs : Vegetarian

Soft When Cooked Toor Dal, Color : Yellow

• Color : Yellow
• Origin : India
• Cooking Time : 30 Minutes
• Suitable For : Vegetarians, Vegans
• Texture : Soft When Cooked
• Storage : Cool And Dry Place

Urad Dal Chhilka, Color : Creamy White Small

• Material : Urad Dal
• Size : Small
• Variety : Whole
• Storage : Cool And Dry Place
• Color : Creamy White

Organic Red Masoor Dal, Packaging Size : 10kg, 25kg, 50kg

• Packaging Size : 10kg, 25kg, 50kg
• Number Of Flower : Natural
• Cerfication : FSSAI
• Cultivation Type : Organic
• Shelf Life : 1 Year

Organic Green Moong Dal, Style : Dried

• Application : Cooking
• Cultivation Type : Organic
• Type : Natural
• Style : Dried
• Certifications : FSSAI Certified
• Shelf Life : 1 Year
• Drying Process : Sun Dried

Organic Yellow Moong Dal, Style : Dried

• Type : Natural
• Application : Cooking
• Style : Dried
• Drying Process : Air Dried
• Certifications : FSSAI Certified
• Cultivation Type : Organic
• Shelf Life : 1 Year

Organic Chana Dal, For Cooking, Certification : FSSAI Certified

• Cultivation Type : Organic
• Usage : Cooking
• Shelf Life : 1 Year
• Country of Origin : India
• Storage Instructions : Dry Place
• Certification : FSSAI Certified

Organic Moong Dal, For Cooking, Certification : FSSAI Certified

• Usage : Cooking
• Storage Instructions : Dry Place
• Country of Origin : India
• Cultivation Type : Organic
• Certification : FSSAI Certified
• Shelf Life : 1 Year

Organic Arhar Dal, For Cooking, Certification : FSSAI Certified

• Application : Cooking
• Certification : FSSAI Certified
• Cultivation Type : Organic
• Shelf Life : 1 Year
• Country of Origin : India
• Storage Instructions : Dry Place

Moong Dal, Color : Yellow

• Style : Dried
• Application : Cooking
• Type : Moong Dal

Pulses, For Cooking

• Usage : Cooking
• Variety : Pulses

Natural Red Lentils, For Cooking

• Cultivation Type : Natural
• Application : Cooking
• Number Of Flower : Red Lentils

Red Lentils For Cooking

• Number Of Flower : Legume
• Shelf Life : 1-2 Years
• Storage : Cool, Dry Place
• Application : Cooking

Desi Chickpeas

• Shelf Life : 1-2 Years
• Material : Chickpeas
• Weight : 500g
• Storage : Cool, Dry Place

Light Skin Kidney Beans For Cooking, Salads, Soups

• Type : Beans
• Origin : Multiple Origins
• Shelf Life : 1-2 Years
• Application : Cooking, Salads, Soups
• Material : Beans

Common Toor Dal, For  Cooking

• Feature :  Easy To Cook, Healthy To Eat, Highly Hygienic, Nutritious Purity
• Shelf Life :  1year, 3months, 6months
• Cultivation Type : Common, GMO, Natural, Organic
• Application :  Cooking
• Type : Dried Toor Dal, Toor Dal
• Style : Dried
• Packaging Size : 10kg ,15kg, 1kg ,25kg ,50kg, 5kg
• Packaging Type : Gunny Bag, Jute Bag ,Plastic Bag, Plastic Packet

Red Kidney Beans, Packaging Type : PP Bag

• Shelf Life : 4 Months
• Feature : Gluten Free
• Cuisine : Indian
• Packaging Type : PP Bag
• Pack Size : 1-50Kg

Common Moong Dal, Shelf Life : 1Year

• Style : Fresh, Frozen
• Drying Process : Air Dried, Machine Dried, Natural Dried
• Feature : Easy To Cook, Good In Taste, Healthy To Eat, Non Harmful, Nutritious
• Cultivation Type : Common, GMO, Organic
• Shape : Broken, Granules
• Certifications : FSSAI Certified
• Application : Cooking
• Packaging Type : Jute Bags, Plastic Packets, PP Bags
• Shelf Life : 1Year
• Type : Dal

Common Toor Dal, For Cooking

• Shelf Life : 1year
• Packaging Type : Gunny Bag, Jute Bag, Plastic Bag
• Type : Dal
• Feature : Easy To Cook, Healthy To Eat, Highly Hygienic
• Style : Dried
• Cultivation Type : Common, GMO, Natural
• Packaging Size : 10kg, 15kg, 1kg
• Application : Cooking

Whole Black Gram

• Drying Process : Natural
• Shelf Life : 1 Year
• Number Of Flower : Dried
• Storage Condition : Whole
• Storage : Cool & Dry Place

Split Green Moong Dal, Feature : Good In Nutrition

• Drying Process : Natural
• Storage Condition : Split
• Cultivation : Organic
• Number Of Flower : Dried
• Shelf Life : 1 Year
• Feature : Good In Nutrition

Organic Red Kidney Beans, Feature : Rich In Taste

• Fiber‎ : 6.4 g
• Shelf Life : 1 Year
• Number Of Flower : Dried
• Protein‎ : ‎8.7 g
• Feature : Rich In Taste
• Cultivation Type : Organic
• Packaging Type : Gunny Bag, Jute Bag
• Carbs‎ : 22.8 g

Black Gram, Certification : FSSAI For Cooking

• Application : Cooking
• Certification : FSSAI
• Feature : Easy To Cook, Healthy To Eat
• Country of Origin : India

Green Gram

Organic Red Lentils

• Number Of Flower : Dried
• Drying Process : Natural
• Moisture : 5%
• Shelf Life : 1 Year
• Cultivation Type : Organic
• Storage : Cool & Dry Place

Indian Pulses

Organic Red Kidney Beans

• Maturity : 100%
• Drying Process : Natural
• Cultivation Type : Organic
• Storage : Cool & Dry Place
• Shelf Life : 6 Months
• Number Of Flower : Dried

Chana Dal, Texture : Hard

• Chana dal  is also known as bengal gram. These lentils have a sweet and nutty taste. Chana dal is got from black chickpeas(kala chana). They are spilt and the outer cover is removed. These lentils are also powdered to give besan or gram flour....

Toor Dal, Packaging Type : Plastic Bag

• Toor Dal  also known as arhar dal, tuvar dal or yellow spilt peas. It is this split dal widely used for Gujrati dals, puran poli and lots of other tasty variety of dish. Toor dal/dahl is the most popular lentil in India they are also called...

Moong Dal, Application : Cooking

• With their skins removed, moong beans are light yellow in color. These are moong beans that have been skinned and split, so that they're flat, yellow, and quick-cooking. They're relatively easy to digest. They are made into  moong bean paste by...

Red Lentils

•   Lentils: Lentils  are increasingly being used in health-conscious diets to promote general well being .  They are low in fat , high in protein  and are excellent  source of minerals.   They are high in fibre , low in...

Desi Chana, Packaging Type : PP Bag

• Dietary Fiber : 17 g /100 g
• Packaging Type : PP bag
• Speciality : High in Protein
• Sodium : 24 mg/100 g
• Packaging Size : 25 Kg
• Is It Organic : Organic

Green Moong, Packaging Size : 1kg

• Shelf Life : 1months
• Feature : Good In Protein, Hygienic
• Packaging Size : 1kg
• Part : Beans
• Application : Bakery,Cooking

Indian Pulses, Grade Standard : Food Grade

• Ameeti international group specializes in offering an assorted variety of indian pulses in the international market. Our range of indian pulses includes red kidney beans, green moong whole, toor whole, chick peas and so on. Indian pulses are known...