Basil Oil, Color : Pale Yellow

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Sambhal, Uttar Pradesh

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Number Of FlowerPale yellow to amber color liquid
Extraction MethodSteam Distilled
Blends well withBergamot, Clary Sage, Clove Bud, Lime, Eucalyptus, Juniper, Lemon, Neroli, and Rosemary
Botanical NameOcimum basilicum
Strength of AromaStrong
Plant PartLeaves
CautionsMay irritate sensitive skin. Do not use during pregnancy.
ConsistencyThin
Empirical FormulaC6H14O6
CAS Number8008 - 79 – 5
Aromatic ScentThis variety has a sweet vaguely anise-like, mint, smoky odor
Molecular weight182.176

An annual herb, Basil grows 20-50 cm (8-20 in), and when in bloom the purple- white flowers appear in clusters, framed by oval pointed green leaves.
Common Uses: Basil Essential Oil can be used to clear the sinuses, promote digestion and stimulate circulation, especially in the respiratory system. It is prized in Ayurvedic medicine for its ability to strengthen compassion, faith and bring clarity.

PROTOCOL	STANDARDS
Description	Colourless to pale yellow clear liquid.
Odour	Sweet , anise like minty smoky odour.
Specific Gravity	0.9100 TO 0.9400
Refractive Index	1.4900 TO 1.5200
Optical Rotation	- 5.00 TO -10.00
ASSAY BY GLC
Methyl Chavicol	62.00% TO 78.00%
Linalool	14.00% TO 25.00%
Use	For the manufacturing of Methyl chavicol, seasoning of meat, etc.
Storage condition	Store in well closed containers, in cool and dry storage area.

PROTOCOL	STANDARDS
Description	Colourless to pale yellow clear liquid.
Odour	Sweet , anise like minty smoky odour.
Specific Gravity	0.9100 TO 0.9400
Refractive Index	1.4900 TO 1.5200
Optical Rotation	- 5.00 TO -10.00
ASSAY BY GLC
Methyl Chavicol	62.00% TO 78.00%
Linalool	14.00% TO 25.00%
Use	For the manufacturing of Methyl chavicol, seasoning of meat, etc.
Storage condition	Store in well closed containers, in cool and dry storage area.