Listing ID #4186179
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Contact SupplierGrown in temperate regions such as Himachal Pradesh,Jammu & Kashmir and also in sub-tropical regions of North India during winter season. It is long fleshy red in color. Harvesting season is November to February.
It is medium conical in shape and has fruity flavor and little heat. The skin type is smooth and very dark in color. This chilli is known more for its color than its pungency. This variety has highest color and measure of pure capsaicin content is around 0.3325%.
Product Code : CHW04
Pungency (SHU) : 10000-12000 SHU
Color Value : 180-220 ASTA
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