Stone Based Flour Mill

MOQ150 Piece(s)
Supply TypeManufacturer, Exporter, Supplier, Retailer
Preferred Buyer Location All over the world

We Offer Stone Based Flour Mill. special Features: this Model Follows the Traditional Method of Grinding with Natural Weight of the Stone. specially Developed High Food Graded Stone, No Worry of Stone Particles in the Flour only One Knob to Adjust Feed of Grains strong Cabinet with Child Safety Switch superior 0.5 H.p. Motor with Silicon Stamping, Which Saves Electricity keeps Nutrition, Taste and Freshness Intact Because Flour is Cold Throughout the Process of Grinding most Recommended for Millet Flour auto Overload Cut Off Protects Motor from Burning in Case of Over Load.

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TECHNICAL SPECIFICATION

Sr No	Parameter	Value
1	Weight	105 Kg. (Approx.)
2	Electric Motor	1 HP, 1440 rpm
3	Power Consumption	0.75 Unit/Hr. (Approx.)
4	Hopper Capacity	3 Kg. (Approx.)
5	Container Capacity	4 Kg. (Approx.)
6	Sizes	530 / 515 / 770 mm

GRINDING CAPACITY

Sr No	Type of Grains	Type of Flours	Capacity
1	Wheat [Tukdi]	Fine Fine [for Nan & Chapati]	6.5
2	Wheat [Bhalia]	Fine [For Chapati]	5
3	Wheat [Bhalia]	Coarse [For Laddu]	12
4	Wheat[Bhalia]	Fada	17
5	Millet	For Rotla	5.5
6	Juvar	For Rotla	4
7	Maize [Second Change]	For Rotla	3
8	ChanaDal [Pulses]	Fine Besan	8
9	Kanki/Rice	Fine	5
10	Udad Dal	Fine	5
11	Math Dal	Fine	5
12	Coriender	Fine	4
13	Sugar	Coarser	13

Payment Terms L/CD/P
Port of DispatchKANLA, MUNDRA & NHAVA SHEVA PORT
Packaging DetailsEach piece wood pallet packing, each piece covered with spongy material
Delivery TimeOne month After Confirm Order

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