Lakewood, California, United States
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Our Product / Services
Our Complete range of products are Yellow Corn and White Corn.
Maize has become a staple food in many parts of the world, with total production surpassing that of wheat or rice. However, not all of this maize is consumed directly by humans. Some of the maize production is used for corn ethanol, animal feed and other maize products, such as corn starch and corn syrup. The six major types of corn are dent corn, flint corn, pod corn, popcorn, flour corn, and sweet corn.
Details :
Technical Specification
| Characteristics | Units |
|---|---|
| Moisture | 14% max |
| Heat damaged kernels | 0.5% max |
| Total damaged kernels | 3.5% max |
| Protein | 9% min |
| Admixture | 2.5% max |
| Afflation total | 20 PPB |
| White Corn Grade #1 | White Corn Grade #2 |
| Yellow Corn Grade # 1 | Yellow Corn Grade # 2 |
White corn is a sweet corn variety. Its ears are wrapped in tightly layered pale lime green to white husks. One ear of corn can contain up to 400 kernels growing in rows lengthwise. Both the kernels and milk of white corn are creamy white in color.
Raw Material Used : Approximately 80% of U.S. white corn is used in corn-based masa products such as tortillas, tortilla chips, corn chips, tostados and tacos. Although white corn has limited wet-milling uses for food-grade starch, it is used to naturally brighten starch produced from other products.
Technical Specification :
Industries where this product is used : White corn has limited wet-milling uses for food-grade starch, it is used to naturally brighten starch produced from other products.
Colors & packaging available : White , Packing: 50 KG Bags
Mr. Marc Guest (Synergence Ventures Corporation)4012 Country Club Drive, Lakewood, California - 90712, United States
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