Cape Town, South Africa
Write a Review
Our Products
Our Complete range of products are Protein Wheat Flour, Cashew Flour, Pistachio Flour, Pecan Meal and Hazelnut Flour.
Our natural, certified gluten-free cashew flour provides the ideal alternative to standard wheat flours for those seeking to remove gluten from their favorite recipes. Whether youre baking bread, a cake, or anything in between, the flour provides a standard substitute for wheat flour that is neither limited in its versatility nor overwhelming to the senses. This fine powder is also rich in protein to contribute to the nutrition needed to help support the development and repair of muscles and bones
Additional Information:
Payment Terms : L/C, D/A, D/P, T/T
Our all-natural pistachio flour lends a delightful nutty flavor to breads, cakes, cookies and more. We also love the gorgeous light green color it adds to baked goods, which is perfect for making French macarons. An excellent source of healthy fats, fiber and iron, pistachio flour is a nutritious addition to your diet.
Additional Information:
Payment Terms : L/C, D/A, D/P, T/T
Pecan meal is also known as pecan flour and is a delicious way to add the rich and hearty flavor of pecan to savory and sweet recipes. Add pecan meal into pie crust to add a nutty, buttery element to a sweet potato, pumpkin or apple pie. Imbue a bread recipe with density and complexity by substituting some pecan flour for regular wheat flour. Pecan meal also works as a coating for fish and chicken.
Additional Information:
Payment Terms : L/C, D/A, D/P, T/T
Though often outshined by other nut flours, hazelnut flour adds wonderful flavor and hearty nutrition to pastries, cookies, pancakes, quick bread and more. Replace up to 30% of the flour in a conventional baking recipe with hazelnut flour to add vitamin E and a helping of protein. Round out your gluten-free kitchen or add some nuance to a traditional recipe with hazelnut flour
Additional Information:
Payment Terms : L/C, D/A, D/P, T/T
gluten-free baking delight: organic tiger nut flour! This paleo-friendly flour is finely ground from tiger nuts: small root vegetables that are packed with prebiotic fiber. Baked goods are healthier than ever when made with tiger nut flour. Simply replace all-purpose flour with the same amount of tiger nut flour in your recipe. Youll find that tiger nut flour achieves similar results, yet provides so much more nutrition than white flour
Additional Information:
Payment Terms : L/C, D/A, D/P, T/T
Ms. Amanda (FarFetch Industrial (Pty) Ltd)Willowbridge Centre, Carl Cronje Dr, Western Cape, Cape Town - 7530, South Africa
Share us via
