Our Product / Services
We offer a complete product range of Extra Virgin Olive Oil
Natural Organic Extra Virgin Olive OIl
Specification: Acidity Acidity Level:! ! ! ! ≤ 0.8 Peroxides Peroxide Value:! ! ! ! ≤ 20 meq O /Kg Fatty Acid Composition!! ! ! Miristyc Acid (C14:0):! ! ! ≤ 0.05 Palmitic Acid (C16:0):! ! ! 7.5 - 20 Palmitoleic Acid (C16:1):! ! ! 0.3 - 3.5 Margaric Acid (C17:0):! ! ! < 0.3 Margaroleic Acid (C17:1):! ! ! < 0.3 Stearic Acid (C18:0)!! ! ! 0.5 - 5.0 Oleic Acid (C18:1)! ! ! ! 55 - 83 Linoleic Acid (C18:2)! ! ! 3.5 - 21 Linolenic Acid (C18:3)! ! ! ≤ 1.0 Araquic Acid (C20:0)! ! ! ≤ 0.6 Gadoleic Acid (C20:1)! ! ! ≤ 0.4 Behenic Acid (C22:0)! ! ! ≤ 0.4 Lignoceric Acid (C24:0)! ! ! ≤ 0.2 Sterols Cholesterol!! ! ! ! ≤ 0.5 Brassicasterol! ! ! ! ≤ 0.1 Campesterol! ! ! ! ≤ 4.0 Stigmasterol! ! ! ! < Camp. Beta Sitosterol! ! ! ! > 93.0