Wheat in Ahmedabad

Wheat Small

• MOQ : 100 kg
• Supply Type : Manufacturer
• Color : brown
• country of originm : india
• Size : small

A Grade Wheat Grain For Food Preparation, Packaging Type : Bag

• Supply Type : Manufacturer
• Type : Whole Grain
• Usage : Food Preparation
• Grade : A
• Storage Instruction : Cool And Dry Places
• Shelf Life : 3 Months
• Packaging Type : Bag
• Material : Wheat

Milling Wheat, Packaging Type : Golden

• Number Of Flower : Grain
• Cleaning Options : Sortex Clean Wheat,Machine Clean Wheat,Non Machine Clean Wheat
• Varieties : Durum Wheat,Hard Wheat,Animal Feed
• Packaging Type : Golden
• Application : Making Flour For Various Food Products
• Material : Wheat

Wheat, Material : Organic Wheat

• We offer premium quality whole wheat that are rich source of nutrients and have low cholesterol and fat. The offered wheat is grown using high grade seeds under the most favorable conditions and are further processed in our processing unit using...

Broken Wheat For Cooking

• MOQ : 100 Kilogram
• Application : Cooking
• Supply Type : Manufacturer
• Feature : Organic, High In Protein, Good For Health, Gluten Free
• Certification : FSSAI Certified
• Country of Origin : India
• Number Of Flower : Broken Wheat
• Part : Food Gains
• Packaging Type : Gunny Bag

Bhakri Flour For Cooking

• Supply Type : Manufacturer
• Speciality : High In Protein
• Form : Powder
• Usage/Application : Cooking
• Country of Origin : Made In India
• Storage : Cool & Dry Place
• Packaging Size : 25-50 Kg

Wheat Flour For Cooking

• Supply Type : Manufacturer
• Application : Cooking
• Certification : FSSAI
• Part : Agro
• Country of Origin : India
• Packaging Size : 25-50kg
• Feature : No Artificial Flavour, Natural Test, Gluten Free
• Number Of Flower : Wheat Flour

Creamy Organic Wheat, For Cooking, Packaging Type : Gunny Bag, Plastic Bag

• MOQ : 5 Ton
• Feature : Organic
• Packaging Size : 20-25kg, 25-50kg
• Function : NO
• Supply Type : Manufacturer
• Shelf Life : 18-24 Months
• Country of Origin : India
• Cultivation Type : Organic
• Application : Cooking
• Packaging Type : Creamy

Dark Brown Organic Buckwheat, For Cooking, Packaging Size : 25-50kg

• Brand Name : Viant Organics
• Number Of Flower : Flour, Seed,INDIA
• Part : Food Gains
• Feature : Organic, Non Harmful, No Preservatives, No Genetic Engineering, No Artificial Flavour, Good For Health, Gluten Free
• Country of Origin : India
• Packaging Size : 25-50kg
• Drying Process : Natural
• Shelf Life : 1yrs
• Supply Type : Manufacturer
• Cultivation Type : Organic, Natural

Creamy Organic Wheat Flour, For Cooking, Certification : Fssai, Npop

• Number Of Flower : Organic Wheat Flour,Flour
• Packaging Type : PP Bag, Plastic Bag
• Packaging Size : 50-100kg
• Brand Name : Viant Organics
• Cultivation Type : Organic
• Shelf Life : 6 Months
• Supply Type : Manufacturer
• Part : Food
• Certification : FSSAI, NPOP
• Feature : Non Harmful, No Artificial Flavour, Natural Test, Organic, No Preservatives, No Genetic Engineering

Common Milling Wheat, For Food, Packaging Type : Gunny Bag, Plastic Bag, PP Bag

• MOQ : 1000 Metric Ton
• Brand Name : induvition
• Certification : fassai
• Cultivation Type : Common
• Packaging Type : Gunny Bag, Plastic Bag, PP Bag
• Packaging Size : 50-100kg
• Application : Food
• Condition : good
• Shelf Life : 3months
• Production Capacity : 100000

Natural BHALIYA WHEAT, Color : Brown-Yellow

• MOQ : 5 Bag
• Feature : Organic, Non Harmful, No Preservatives, No Genetic Engineering, No Artificial Flavour, Natural Test, High In Protein, Good For Health
• Packaging Type : Plastic Bag
• Country of Origin : India
• Packaging Size : 25-50kg
• Number Of Flower : Organic Wheat
• Application : Household
• Shelf Life : 1yrs
• Cultivation Type : Natural
• Part : Food Gains

Whole BHALIYA WHEAT

Common Sharbati Sortex Wheat, For Bakery Products, Cooking

• MOQ : 24 Metric Ton
• Country of Origin : India
• Broken Ratio : 1-3%
• Shelf Life : 1yrs, 2yrs
• Certification : ISO 9001:2008 Certification
• Packaging Size : 10-20kg, 20-25kg, 25-50kg
• Packaging Type : Gunny Bag, Jute Bag, PP Bag
• Feature : Good For Health, No Artificial Flavour, No Genetic Engineering, No Preservatives, Non Harmful
• Application : Bakery Products, Cooking
• Cultivation Type : Common

Durum Wheat

• Protein Dry Basis : 11.5 % Min
• Foreign Matter : 2% Max
• Price : As Per Market Price
• Falling Number : 300 Min
• Test weight : 77 Min
• Moisture : 12% Max
• MOQ : One 20 Foot Container
• Total Screening (through 1.65 mm sieve) : 5% Max
• Wet Gluten : 26% Min

Lokwan Wheat

• Moisture : 12% Max
• Protein Dry Basis : 11.5 % Min
• MOQ : One 20 Foot Container
• Wet Gluten : 26% Min
• Test weight : 77 Min
• Falling Number : 300 Min
• Foreign Matter : 2% Max
• Total Screening (through 1.65 mm sieve) : 5% Max
• Price : As Per Market Price

Durum Wheat Grain For Cooking, Baking, Packaging Type : Bag

• MOQ : 100 Kilogram
• Color : Golden
• Type : Whole Grain
• Shelf Life : 1-2 Years
• Packaging Type : Bag
• Material : Durum Wheat
• Usage : Cooking, Baking
• Storage : Cool, Dry Place

Sharbati Wheat Flour, Packaging Type : Plastic Bag For Baking, Cooking

• Color : Creamy White
• Type : Whole Wheat Flour
• Origin : India
• Application : Baking,Cooking
• Material : Wheat
• Verity : Sharbati
• Packaging Type : Plastic Bag

Sharbati Wheat Grain For Cooking, Packaging Type : Bag

• Packaging Type : Bag
• Color : Golden
• Material : Wheat
• Usage : Cooking
• Origin : India
• Grade : A Grade

Organic Buck Wheat, For Food

• Purity : 90-95%
• Origin  : India
• Shelf Life : Long
• Application : Food
• Pack Quantity : 100kg, 50kg
• Cultivation Type : Organic

Organic Puffed Wheat, Shelf Life : 3months

• Shelf Life : 3months
• Feature : Good For Health, High In Protein
• Packaging Type : Plastic Bag
• Packaging Size : 10-20kg
• Broken Ratio : 1-3%
• Cultivation Type : Organic

Common Quality Indian Milling Wheat, Style : Dried

• Storage Condition : Dried
• Cultivation Type : Common
• Place of Origin : Madhya Pradesh, India
• Packaging : Bags
• Packaging Details : Types Of Bag Gunny Bag PP Bag Jute Bag Custom Requirement Quantity 100 Kg 25/50 Kg 25/50 Kg As per Customer
• Weight (kg) : 50
• Drying Process : Other
• Product Type : Soybeans
• Model Number : S10

Wheat, Storage : Store In A Cool, Dry Place

• Texture : Soft
• Number Of Flower : Wheat
• Broken Ratio (%) : 1
• Style : Fresh

Wheat Flour, Application : Cooking

• Protein : 11% - 12%
• Total ASH : 0.50% - 0.56%
• Carbohydrates : 75 – 92 Grams
• Wet Gluten : 30% - 35%
• Alcoholic Acidity : 0.062% - 0.068% Max
• Moisture : 13% - 14%
• Dry Gluten : 11% - 12%
• Acid Insoluble ASH : 0.018% - 0.050% Max
• Water Absorption : 58% - 60%

Common Durum Wheat Bulgur, Certification : SGS, QSS, Geo Chem

• Supply Ability : 500 Meter/Meters per Week
• Certification : SGS, QSS, Geo Chem
• Number Of Flower : Wheat
• Model Number : ECO EXPORT
• Lead Time : Shipped in 15 days after payment
• Drying Process : AD
• Cultivation Type : Common
• Brand Name : Eco Bulgur
• Supply Type : Manufacturer

Durum Wheat Medium Coasre Wheat, Certification : ISO/QSS/SGS/

• Packaging Details : OUR STANDARD PACKING IS 50,40,25 KG PACKING IN PP BAG REST WE ADJUST AS PER BUYERS REQUIREMENT
• Supply Type : Manufacturer
• Certification : ISO/QSS/SGS/
• Brand Name : ECO
• Drying Process : AD
• Style : Dried
• Number Of Flower : Wheat

COMMON Wheat, Certificate : QSS HALAL

• Model Number : ECO
• Supply Type : Manufacturer
• Production Capacity : 1000
• colour : brown
• Voltage : AVERAGE
• Number Of Flower : NATURAL ORGANIC
• Certificate : QSS HALAL
• Condition : COMMON
• After-sales Service Provided : YES
• Place of Origin : INDIA

White Organic Wheat Flour, For Cooking, Packaging Type : PP Bag

• MOQ : 20 Kilogram
• Application : Cooking
• Country of Origin : India
• Supply Type : Manufacturer
• Part : Food
• Feature : Good For Health, Gluten Free
• Packaging Type : PP Bag

Brown Organic Wheat Grains, For Making Bread, Cooking, Cookies, Packaging Type : PP Bag

• Part : Food Gains
• Packaging Type : PP Bag
• Application : Making Bread, Cooking, Cookies
• Feature : High In Protein, Good For Health, Gluten Free
• Cultivation Type : Organic
• Shelf Life : 6months
• Supply Type : Manufacturer

Dhaankey Puff Salted Wheat, Certification : FDA Certified, FSSAI Certified

• Supply Type : Manufacturer
• Usage : Salty
• Shelf Life : 1 Year
• Number Of Flower : Salted Snacks
• Processing Type : Fried
• Packaging Type : Plastic Pouch
• Purity : Salty, Spicy, Tasty
• Texture : Semi-Soft
• Style : Preserved
• Certification : FDA Certified, FSSAI Certified

Organic Wheat Mix, For Snacks, Certification : Fssai

• Number Of Flower : Organic Wheat
• Supply Type : Manufacturer
• Application : Snacks
• Shelf Life : 1yrs
• Certification : Fssai
• Packaging Type : Plastic Bag
• Broken Ratio : 1-3%
• Cultivation Type : Organic
• Part : Food Gains
• Packaging Size : 250gm-500gm

Common Wheat Flour

• Function : Cookies, Muffins, Some Bread
• Cultivation Type : Common
• Supply Type : Manufacturer
• Part : Agro
• Minimum Order Quantity : As per Customer Requirement
• Feature : Natural Test, No Artificial Flavour
• Shelf Life : 4-6 Months

Wheat, Broken Ratio : 1-3%

• Packaging Type : As Per Buyer\'s Requirement
• Harvest Month : April,May,June
• Specification : 12.50% Max,13%,1.5% Max,25 To 26%
• Name : Wheat

Wheat, Packaging Type : Jute Bag

• Moisture : 14% Max
• Foreign Matter : 2% Max
• Damaged : 3% Max
• Packaging Type : Jute Bag
• Test Weight : 70 Min
• Broken : 5% Max
• Protein : 9% Min
• Application : Making Wheat Flour And Other Wheat Items

Wheat Flour For Cooking

• Gluten On Wet Basis : 28% - 30%
• Application : Cooking
• Total Ash : 0.45% - 0.55%
• Gluten On Dry Basis : 11% - 12.5%
• Water Absorption Power : Min 60%
• Acid Insoluble Ash : 0.015% - 0.02%
• Alcoholic Acidity : 0.02% - 0.03%

Wheat, Broken Ratio : 1-3%

• Moisture : 13% max
• Protein : 11% minimum
• Shriveled /Shrunken : 3% Max
• Gluten : 25% minimum (Wet Basis)
• Test Weight : 78Kg/HL Minimum
• Damaged : 2% Max
• Broken : 5% Max
• Foreign Matter :  1.5% Max
• Falling Number : 300 Minimum

Wheat Flour, Number Of Flower : Whole

• Moisture : 12-13% max
• Origin : India
• Protein : 11-13% (Dry Basis)
• Gluten : 29% (Wet Basis)
• Ash :  0.6%