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Our Products

  1. Herbal Extract 8 Products available
  2. Pure And Natural Herbs 5 Products available
  3. Herbal Products 4 Products available
  4. Nutraceutical 2 Products available
  5. Herbal Foods 2 Products available
  6. Food Additives & Ingredients 2 Products available
  7. Oleoresin 2 Products available
  8. Vegetables Powder 2 Products available
  9. Ground Spices 2 Products available
  10. Whole Spices 2 Products available
  11. Herbal And Ayurvedic Extract 2 Products available
  12. Catalysts And Absorbents 1 Products available
  13. Health Care Products 1 Products available
  14. Dietary Supplements 1 Products available
  15. Multivitamin Supplements 1 Products available
  16. Fruit Juices 1 Products available
  17. Paints 1 Products available
  18. Bakery Flavors 1 Products available
  19. Fresh Vegetables 1 Products available
  20. Pharmaceutical Capsules 1 Products available
  21. Herbal Tablets & Capsules 1 Products available
  22. Tea & Coffee 1 Products available
  23. Others Products 6 Products available

Vegetables Powder

Our Complete range of products are Garlic Powder and Beetroot Powder.

Garlic Powder

Garlic (Allium sativum) belongs to Allium -family, a well-known bulbous herb for its distinctive flavor and numerous health benefits. Active component in Garlic is allicin and its also contained nutrients like- Vitamin C, B6, Selenium, manganese, dietary fiber etc. Garlic hasgreat rejuvenation and healing, antibiotics, antimicrobial and many other properties which protects from various infections and detoxify body.

Part Used:Garlic Bulb Standardized for:Allicin Variant: Powder, Extract, Oil

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Beetroot Powder

Beetroot Extract Powder is obtained from sweet rooted vegetable also known as Red beet or Table beets (Beta vulgaris). Beetroot is a Superfood with earthy flavor, highly nutritious, medicinal quality and used as food ingredient. Beetroot is rich source of dietary fiber, Vitamin C, A, B6, iron, choline, magnesium, manganese, copper, selenium, calcium, potassium, betaine, and zinc. Betanin is a pigment that is responsible for deep red colour of beetroot is highly used as natural food colorant in food industry. Studies found that consuming beetroot deals with obesity, cardiac problems, anemia, body toxicity, diabetes, athletic performance and overall health issues. atural colouring agent derived from the seeds of achiote fruit (Bixa Orellana). Achiote tree is tropical shrub which grows in North, Central and South America. Annatto is strongly pigmented orangish red colour that is commonly used as condiments and food coloring agent. The color of Annatto is producedby various carotenoid pigments- bixin and norbixin, found in the reddish waxy coating of the seeds. Annatto has antioxidants, antimicrobial, hepatoprotective, digestive, anti- diabetic properties along with nutrients such as calcium, sodium, iron, fiber, vitamin E etc.

Description: Red to bright red coloured powder

Part Used: Root or Taproot

Standardized For: Batanin Pigment

Variant: Powder, Extract, Natural Color

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