Directions for Use : Preheat Cone Maker to 180–200°c. Mix 800ml Water with Full Pack Using a Hand Blender. Pour One Ladle Onto the Cone Maker, Close Lid, Bake for 5 Mins or Until Done. Mould as Cone or Bowl.
Ingredients Required : Water Appliances Required: Cone Maker, Hand Blender
These colorful candied bits add all the fun to a range of sweet treats like cakes, biscuits, health bars and ice creams. Specifications : Nutritional Value : Energy 293.69Kcal, Protein 0.3g, Carbohydrate 72.83g, Added Sugar 68.9g, Total Fat...
Cotton Seed Cake is widely used as a Cattle Feed. Cotton Seed Cake is made from the remains of the cotton seeds. We are one of the eminent Manufacturers and Suppliers of Cotton Seed Cake. We offer excellent quality products to our esteemed customers...
Neem Samrat is pure Neem Kernel Cake in powder form manufactured by specially developed Cold Pressed Technology to retain maximum pesticidal properties.Natural source for NPK. Ideal for Horticulture, Floriculture, Organic Farming, Green Houses and...