The Goji Berry is a small red berry produced by the Lycium Barbarum plant, which is native to certain remote regions of China, Tibet, and Mongolia. Goji Berries have played a central role in Chinese medicine for thousands of years, but it was not until just recently that scientists in te rest of the world discovered what was in the Goji Berry that made it so powerful
GOJI BERRY ( WOLFBERRY ) Goji berry is also known by other names like Chinese wolfberry, matrimony vine and Duke of Argyll's tea tree
- Protect the liver less fatigue
- Help eyesight supports kidney function
- Improve sexual function and fertility boosts libido
- Increases metabolic activity burns fat and aids digestion
- Boost immune function Lymphocytes, Interleukin 2, Immunoglobulin
- Improve circulation supports quality energy levels
- Promote longevity brings life support to all internal organs and the whole body
- Rich in phytonutrients, antioxidants, particularly carotenoids such as beta-carotene and zeaxanthin.
- Test studies are showing that goji berries may prevent the growth of cancer cells, reduce blood glucose, and lower cholesterol levels.
- Goji has unique bioactive polysaccharides (LBP) key markers to high immunity
Goji Fruit Juice as a Remedy for Cancer
Health Benefits of Goji
- Goji is known as the "longevity fruit."Its unique master molecule polysaccharides and powerful antioxidants fight against free radicals that cause damage on the body.
- Goji increases stamina and endurance, it helps to eliminate fatigue, especially when recovering from illness.
- Goji stimulates the secretion by the pituitary gland of hGH (human growth hormone), the youth hormone. The benefits of hGH includes; reduction of body fat, better sleep, improved memory, accelerated healing, restored libido and a more youthful appearance. Dried Goji Berry
- Goji can help you lose weight.
- Goji can reduce the toxic effect of Chemotherapy and Radiation.
- Goji can help enhance sexual function.Studies have shown that goji significantly increases testosterone level in the blood, thereby increasing libido in both men and women.
- Goji berries are popular for their vision-improvement properties.It was found in the study that goji was able to reduce the time it takes for vision to adapt to darkness. The carotenoids in goji may also protect against macular degeneration and cataracts.
- Goji can prevent cancer.Goji's antioxidant and unique polysaccharides can stop the genetic mutations that can lead to cancer. Some scientists believe that goji may be an especially good supplement to prevent liver cancer because it exerts liver protection and anti-cancer effects at the same time.
- Goji can inhibit cancer growth.Goji also has the ability to cause the death of tumor cells by inducing apoptosis, a process in which cancer cells are broken down and recycled.
- Goji helps to manage and fight cancer.Patient taking a cancer drug together with goji has recovery rate of up to 250 percent better than those patient taking the drug alone. These advanced-cancer patient experienced amazing regressions of malignant melanoma, renal cell carcinoma, colorectal carcinoma, lung cancer, nasopharyngeal carcinoma and malignant hydrothorax. Remission of cancers in patient treated with goji lasted significantly longer than those treated without goji.
- Goji can help improve memory.Goji is considered as "brain tonic", because it contains betaine, which is converted in the body into choline, substances that enhance memory and recall ability.
- Goji can make you feel happy.It is said that the daily consumption of Goji can give a person a happy disposition.
Other Health Benefits of Goji Berry includes
- Goji can help to strengthen your immune system and heart, help support normal kidney and liver function, maintain healthy cholesterol level, normalize blood pressure, prevent and control diabetes.
- Goji can also help to strengthen the muscles and bones, maintain healthy gums and improve your digestion and it can help you to get a good night sleep.
- Goji berries are one of the most nutritionally rich foods, containing polyunsaturated fats such as linoleic (omega-6) and linolenic (omega-3) acids.
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