Product / Services
Post Buy Requirement

My ExportersIndia

For Buyer

For Seller

For Help

Green Farm Exports

Green Farm Exports
location Vishrambag, Sangli, Maharashtra

gstGST : 27ABDFG1446N1Z6 Write a Review
Call Now Call Now

Our Products

  1. Dhaniya 2 Products available
  2. Cooking Spices And Masala 2 Products available
  3. Imli 1 Products available
  4. Dehydrated Onion Flakes 1 Products available
  5. Dehydrated Vegetable Flakes 1 Products available
  6. Dried Mangoes 1 Products available
  7. Dried Vegetable 1 Products available
  8. Preserved Fruit 1 Products available
  9. Dry Leaves 1 Products available
  10. Dried Fruits 1 Products available
  11. Black Pepper 1 Products available
  12. Whole Spices 1 Products available
  13. Green Cardamom 1 Products available
  14. Seeds & Plant Saplings 1 Products available
  15. Turmeric Powder 1 Products available
  16. Masala Powder 1 Products available
  17. Dehydrated Garlic 1 Products available
  18. Dried Ginger Flakes 1 Products available

Whole Spices

We are leaders in the market for providing best range of Natural Dried Brown Cloves and All Spices

Natural Dried Brown Cloves

Natural Dried Brown Cloves
  • Min. Order (MOQ) 1 Ton
  • Cultivation Type Natural
  • Quality Available A Grade
  • Drying Process Sun Dry
  • Shelf Life 2 Years
  • Type Spices
  • Material Cloves
  • Packaging Type Plastic Bag
  • Usage/Application Cooking, Baking, Flavoring Dishes
  • Speciality 100% Natural And Authentic, Sustainably Grown, Carefully Processed, No Artificial.

Product Discription:

Spices are the soul of Indian cuisine and culture.

At GreenFarm Exports, we take pride in offering a wide range of sustainably sourced Indian spices from whole seeds to ground powders and flakes meeting the highest global quality standards.

  • 100% Natural and Authentic
  • Sustainably Grown, Carefully Processed
  • No Artificial Additives or Preservatives
  • Full Traceability from Farm to Port

Technical Specifications For Spices

 

Parameter Value / Range
Moisture Content ≤ 12%
Purity (Physical Admixture) ≥ 98%
Volatile Oil Content (turmeric, cumin, etc.) As per spice type
Ash Content (Total) ≤ 8%
Curcumin Content (for Turmeric) 2% to 5% or customized
Mesh Size (for powders) 40–80 mesh (customizable)
Microbiological Standards As per international food safety norms (Salmonella-free, etc.)
Packaging 25kg, 50kg PP Bags, Paper Bags, Customized Packs
Shelf Life 12–18 months depending on the product
Certifications FSSAI, HACCP, ISO 22000, GMP

 

View Complete Details
Ask Latest Price & Details
Tell Us What are you looking for? Will call you back

Contact Us

View Contact No.