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Anand Seedless Imli, also known as tamarind, is a popular and easily available ingredient used in Indian cuisine. It is seedless, which makes it easy to use. The pulp is soft and pliable, and the color is rich and dark brown. Anand Seedless Imli is used in many dishes for its tangy flavor. It can also be used more...
Spray-dried tamarind powder is made from concentrated tamarind pulp that has been processed into a fine, easy-to-use powder through spray drying. It retains the tangy, sweet-sour flavor of tamarind and is commonly used in sauces, chutneys, beverages, and marinades. This convenient form of tamarind adds a rich more...
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