Our Products
We offer a complete product range of Whole Dalchini and Split Dalchini
Dalchini SPL (Whole)
Dalchini SPL, also known as cinnamon sticks or quills, refers to the whole cinnamon bark in its natural cylindrical form. These long, slender sticks are known for their aromatic fragrance and sweet, woody flavor. Dalchini SPL is often used in cooking, baking, and brewing. It can be added to rice dishes, stews, soups, mulled beverages, and desserts for its distinct flavor and fragrance. Dalchini SPL is also used in spice blends and potpourri for its delightful aroma. Embrace the enticing aroma and delightful taste of Dalchini SPL, and enhance the sensory experience of your culinary creations.
Dalchini Regular (Split)
Dalchini, also known as cinnamon, is a warm and fragrant spice with a sweet and slightly spicy flavor. Dalchini Regular (Split) refers to the cinnamon bark that has been partially split or rolled into thin strips. It is commonly used in both sweet and savory dishes, adding a delightful aroma and depth of flavor. Dalchini Regular (Split) is often used in Indian desserts, rice puddings, baked goods, and spiced teas. It can also be used in savory dishes like curries, stews, and spice blends. Embrace the warm and comforting essence of Dalchini Regular (Split), and elevate your culinary creations with its aromatic and flavorful touch.