Our Products
We are leaders in the market for providing best range of Dried Kashmiri Red Chilli, Teja Dried Red Chilli and Dried Byadgi Red Chilli
Dried Kashmiri chilli is known for its rich red color, which it adds to the dishes. This spice is one of the common ingredients used in Indian food. Dried Kashmiri chilli contains capsaicin that helps treat various health conditions. Consuming dried Kashmiri red chillies can help lower cholesterol, triglyceride, and platelet levels, keep the digestive system healthy, keep the heart healthy, improve metabolism, reduce inflammation, help manage weight, relieve the symptoms of liver diseases, etc. You can trust K I Enterprises to get quality dry red chillies.
K I Enterprises is the leading dried Kashmiri red chilli exporter. The dried chillies are procured from genuine vendors and are free from impurities. We use high-quality packets to pack these chillies, ensuring their long shelf life. You can purchase it at a market-leading price from us.
Our Teja Dried Red Chilli is one of India’s hottest and most sought-after chilli varieties, known for its intense heat, vibrant red color, and strong aroma. Cultivated mainly in the Guntur region of Andhra Pradesh, Teja chilli has gained global recognition for its high Scoville Heat Units (50, 000–100, 000 SHU) and consistent quality, making it ideal for culinary and industrial applications.
Teja chillies are slender, medium-long, and deep red in color, offering a distinct fiery flavor that enhances the taste and appearance of curries, sauces, and pickles. Due to its strong pungency and rich natural red pigment, it is also a preferred raw material for oleoresin and spice extract industries.
Our chillies are handpicked, sun-dried, stemless, and sortex-cleaned to maintain purity and hygiene. Each batch is graded based on size, color, and heat level, ensuring only the best produce is exported. We offer whole, crushed, and powder forms, available in 5 kg, 10 kg, 25 kg, and 50 kg moisture-proof packaging to preserve freshness and flavor.
Our Dried Byadgi Red Chilli is a premium-quality spice variety sourced from the fertile regions of Byadgi, Karnataka, renowned for producing some of the finest red chillies in India. Known for its deep red color, mild pungency, and natural aroma, Byadgi chilli is a preferred choice for both culinary and industrial use across global markets.
Byadgi chillies are characterized by their wrinkled skin, bright color, and low heat level (8, 000–15, 000 SHU), making them perfect for color extraction and food seasoning. They are widely used in curries, pickles, spice blends, and sauces, imparting a rich red hue without overpowering heat. The variety is also famous for producing oleoresin, used in the food coloring and cosmetic industries.
Our chillies are sun-dried, stemless, and carefully graded for uniform color, size, and quality. Each batch is cleaned and sorted using advanced sortex machines to ensure purity and long shelf life. We supply whole, crushed, and powder forms, packaged in moisture-proof, food-grade bags